SAD RADIM - превод на Енглеском

• i'm doing now
• do i do now
• now i work

Примери коришћења Sad radim на Српском и њихови преводи на Енглески

To je razlog zašto radim ovo što sad radim.
It's why I am doing what I do now.

Volim ovo što sad radim.
I like what I do now.

Slično ovome što ja sad radim.
Sort of like what I'm doing now.

To je ono što ja sad radim.
That's what I'm doing now.

To je razlog zašto radim ovo što sad radim.
That's the reason I do what I do now.

To je razlog zašto radim ovo što sad radim.
That s why I do what I do now.

Slično ovome što ja sad radim.
Similar to what I am doing now.

To je razlog zašto radim ovo što sad radim.
And it is the reason why I do what I do now.

Radila sam isto što i sad radim. Istu stvar koju radim poslednjih pet godina.
I was doing the same thing I'm doing now, same thing I've been doing the past five years.

Nekad sam krpio kotlove a sad radim kao paker u fabrici cokolade.
I used to be a tinker and now I work in the packaging department of the chocolate factory.

Do mog novog projekta, onog na kome sad radim ovde u Brazilu, zove se" Hibridos".
Then to my new project, the one I'm doing now here in Brazil, named"Híbridos.".

DA, drzao sam casove plesa na koledzu i sad radim u studiju i poducavam 100 dece.
Yes, I've been teaching dance in college and now I work at a dance studio and I teach 100 kids.

Ovo što sad radim je možda nerazumno, možda jeste budalasto,
What I'm doing now may be… May be irrational.

I sad radim u perionici kola,
Now I'm working at the carwash. Which, as it turns out,

bi vožnja bicikla oko Hajd Parka, što sad radim, bila opasna kao žonglianje motornom testerom,
around Hyde Park Corner, which is what I'm doing now, would be… as dangerous as juggling chain saws,

( Tajac) Šta da sad radimo, sad kad smo srećni?
What do we do now, now that we are happy?

Šta sad radimo?" glas joj beše napet.
What do we do now?” she asked, her voice tight.

Šta sad radimo?
What do we do now?

Njegov tim sad radi za mladog chefa, pridošlicu.
His crew now works for a young chef, a newcomer.

Sta sad radimo?
What do we do now?