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食源性疾病可预防。
Food-borne illnesses are preventable.
这将减少食源性疾病的风险。
This will reduce the risk of food-borne illness.
我们帮助食品行业检测食源性病原体。
We help the food industry to detect foodborne pathogens.
食源性疾病可导致长期残疾和死亡。
Food-borne diseases may lead to long-lasting disability and death.
减少食源性疾病,保护公众健康.
To promote food hygiene and to protect public health;
它对各种食源性疾病也很有效。
It is also very effective against various foodborne diseases.
这导致最近食源性寄生虫感染的增加。
This has contributed to the recent increase in foodborne parasitic infections.
以下十种病原体经常引起食源性疾病。
The following ten pathogens often cause foodborne illnesses.
食源性疾病是美国的一个严重问题。
Food-borne illnesses are a serious problem in the United States.
食源性疾病爆发的数量真的在增加吗??
Is the number of foodborne illness outbreaks actually increasing?
有疫苗可以预防一些食源性和水源疾病的原因。
There are vaccines available to prevent some of the causes of foodborne and waterborne illnesses.
食源性疾病暴发的数量实际上在增加吗?
Is the number of foodborne illness outbreaks actually increasing?
他们还会测试食源性病原体如何影响器官。
They will also be able to test how food-borne pathogens affect specific organs.
食源性疾病对弱势群体的影响比其他群体严重.
Foodborne diseases affect vulnerable people harder than other group.
食源性疾病对弱势群体的影响比其他群体严重.
Foodbourne diseases affect vulnerable people harder than other groups.
食源性疾病最常见的临床表现为胃肠道症状.
The most common clinical presentation of foodborne disease takes the form of gastrointestinal symptoms;
食源性细菌患病约48万名美国人(1/6)每年。
Foodborne bacteria sicken about 48 million Americans(1 in 6) every year.
正确进行食品加工可预防大多数食源性疾病。
Proper food handling and preparation can prevent most foodborne diseases.
用于检测食源性疾病的技术也有所进步。
The technology used in detecting foodborne illnesses has also advanced.
我们可以通过六种方式共同努力来预防食源性疾病.
Six ways we can work together to prevent foodborne diseases.