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Congee)
Tentu Awak banyak makan" night congee.
You have been eating"night congee.anda boleh sup, congee, teh atau makan secara langsung,
you can soup, congee, tea or eat directly,Ramai orang menggunakan periuk pemasak beras jenis gendang untuk congee dan sup, sesetengah orang lebih suka menggunakan periuk nasi jenis ini untuk mengukus.
Many peoples are used drum type rice cooker for congee and soup, some of peoples are prefer to use this type rice cooker for steaming.Sebagai makanan, wolfberry kering sering ditambah kepada congee beras, serta digunakan dalam sup tonik Cina,
As a food, Dried wolfberries are often added to rice congee, as well as used in Chinese tonic soups,krim melekit bercampur dengan bahan pepejal seperti jem, congee, minyak, essence. etc syampu.
sticky cream mixed with solid material such as jam, congee, oil, shampoo essence. etc.bukan sebilangan kecil biji kecil Mak Cik sentiasa dibuat ke dalam congee.
not the mere handful of tiny grains Aunt always made into congee.memasak congee, dan banyak lagi cara lain.
stewing soup, cooking congee, and many other ways.Kenapa lama sangat awak beli congee?
What took you so long with the congee?Kenapa lama sangat awak beli congee?
With the congee? What took you so long?
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