Примеры использования Distillation cube на Английском языке и их переводы на Русский язык
{-}
-
Official
-
Colloquial
The compact and secure moonshine still equipment«Gorilych» design«Abramov» 12/110/t with 12 liters distillation cube is not only perfect catch, but a worthy gift for anyone.
Distillation cube in volume of 20 liters is intended for filling 16 l of initial wort, such volume of a cube is most convenient for operation.
Moonshine distillation cube with 20 liters of CHZDA- a good buy
rising from the distillation cube, condense on the inner surface of the kings,
Distillation cube in volume of 21 liters is convenient in operation, a cover of
Compact design with two steam drum and a distillation cube of 30 liters made of stainless steel with a thickness- durable
The volume of a 20-liter distillation cube is enough to please yourself
It is recommended to fill the distillation cube of this model not more than three-quarters of its working volume.
Silicone gasket for the neck of the distillation cube 250 mm of the domestic brewing apparatus"Gorilych" is designed to ensure a tight
For a model with a 10 liter distillation cube, the volume of the primary wort should not exceed 8 liters.
Fill the distillation cube with a small amount of clean water,
For a model with a 20 liter distillation cube, the primary wort volume should not exceed 16 liters.
The low price of the element of the distillation column"Gorilych" with the clamp allows you to order it to upgrade an existing set of equipment for example, a distillation cube for distillation. .
Fill the distillation cube with a small amount of clean water,
The volume of the cube- modern models are equipped with a distillation cube volume of 12 to 30 liters;
To disassemble the modular ADP with a brazier, merge the remaining water from the distillation cube, the culvert column
The safety valve is designed for self-installation in the distillation cube of moonshine devices
so the 12-liter distillation cube is very convenient to work in the kitchen of any size.
To disassemble the cobbled column, to drain the remainder of the water from the distillation cube and column.
which fall back into the distillation cube and remain in the bard.