Примеры использования Egg products на Английском языке и их переводы на Русский язык
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Official
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Colloquial
Complete the work on revising the standards for eggs and egg products.
Draft UNECE Standards for Eggs-in-shell and Egg products.
Standardization of eggs and egg products.
Fat content of egg products: the fat content as determined by the method specified below.
Egg products- processing
The Company exported its dry egg products to the markets of the Middle East,
The Specialized Section submitted the texts on eggs and egg products for adoption as new UNECE standards.
neprozharennoe seafood, egg products, mayonnaise or products without packaging- they may be contaminated;
Joint Russia/UNECE/EU Seminar on Standards for Eggs and Egg Products(Nizhniy Novgorod, 22-26 September 2008);
Egg products are primarily intended for those who need large amounts of eg gs:
Avangard is one of the largest vertically integrated producers of eggs and dry egg products in Ukraine.
In addition, egg products shall satisfy the appropriate tests specified in chapter IV of this standard.
cereals containing gluten, egg products and sulphur dioxide.
It aimed to revise the five UNECE standards on eggs and egg products in effect since 1986.
PE«Argayasha» company has been producing liquid egg products under the brand«OVUM Convenient Egg» since 2017.
Given the destination of exports, the Company has obtained a special Halal certificate for its dry egg products.
Owing to a lack of time the Section could not review the draft standard for egg products.
Cultures or agents used to ferment/stabilize egg products must be authorized as referenced in paragraph 10 above.
The delegation of Russia introduced the two draft revised UNECE standards for eggs-in-shell and egg products.