Примери за използване на Acid reduces на Английски и техните преводи на Български
{-}
-
Medicine
-
Colloquial
-
Official
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Omega 6 fatty acids reduced the level of"bad" LDL cholesterol in the blood.
Also, when the content of nicotinic acid reduced significantly reduced the protective functions of the organism,
The presence of triterpeniwn as the antiistaminikes actions of ganodermikoy acid reduce allergies, So if you suffer from allergies should look seriously at the case taking Reishi very regularly.
These fats and fatty acids reduce levels of harmful cholesterol
These acids reduce the manifestation of a variety of inflammatory processes in the body that lead to clogging of pores of the skin,
Omega-3 fatty acids reduce resistance to leptin,
A 1992 double-blind study determined that topical omega-3 fatty acids reduced the severity and density of psoriasis plaques over a four-week period.
Another way by which boswellic acids reduce inflammation is in the stabilization of the mast cells.
These two Omega 3 fatty acids reduce inflammation, decreasing your children's risk of developing chronic disease.
the liver, fatty acids reduce their concentration in the blood plasma,
In addition, scientists have found that fatty acids reduce the number of manifestations of maternal depression.
The weight decrease of the siliconized plate by anodic dissolution in 0.2 M sulphuric acid reduced exponentially with increasing thickness of the MOSi2 layer,
Adequate consumption of folic acid reduce the risk of birth defects in the baby 70% by contributing to the proper development of the spinal cord,
bempedoic acid reduced cholesterol levels by 18 per cent more than taking statins alone.
Acid reducing agents(omeprazole, ranitidine):
accelerates the conversion of carbohydrates into fat acids, reduces the content of glycogen in the liver
other organic acids, reduces intestinal PH value indirectly inhibit the growth of other bacteria.
Phosphoric acid reduces the calcium in the bones.
The systematic use of chlorogenic acid reduces the risk of diabetes.
R-Lipoic acid reduces inflammation which is also a true sign of aging.