Примери за използване на Lectin на Английски и техните преводи на Български
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Lectin is thought to be a major factor behind the hypoglycemic effect that develops after eating bitter melon.
Lectin is a natural toxin especially found in hard bean types,
you can easily reduce their lectin content to negligible amounts.
reduces the lectin content.
Many plants are high in lectins, but lectin levels can differ significantly between plant types.
starts"spontaneously" Lectin: starts when lectins bind to mannose on bacteria.
A newly discovered lectin in common okra(Abelmoschus esculentus)
So specific that you can take a stool sample from someone, and based on lectin binding to the colon lining cells that get sloughed off into the feces,
is that the lectin in fava beans could take colon cancer cells
Researchers at Mass General found a substance in wheat germ- the lectin in whole wheat- which appeared“to be tumor cell specific”- clumping together“the tumor cells,
in vitro studies in order to better understand the mechanism of action of lectin against these cancer cells,
Lectins on bacterial synapses can bind to mannose.
Remove Lectins- and food will be the cure for all diseases.
While lectins have some undesirable effects,
Specific proteins called lectins are found in all foods.
Some scientists believe lectins are harmful
Dr. Gundry describes lectins as the main danger found in the American diet.
Lectins are eliminated with proper soaking and cooking.
During digestion, lectins are released from the foods eaten.
Cooking degrades most of the lectins in foods.