Примери за използване на Marmalades на Английски и техните преводи на Български
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which is used even for sweet cans such as fruit compotes and marmalades, mushrooms, garlic,
What distinguishes the sweet jams and marmalades from?
Krami Jams and marmalades.
One of the very first marmalades.
The classical application is giving the jelly-like consistency to jams or marmalades, which would otherwise be sweet juices.
they make amazing jams and marmalades.
Series of traditional Bulgarian marmalades that are outstanding thanks to their thick texture
jellies and marmalades and sweetened chestnut purée intended for human consumption.
cheese and homemade marmalades.
compotes, marmalades and cans that are passed through the generations.
In the food industry, pectin is added to marmalades, fruit spreads,
though the uses of pectin for making jams, and marmalades were known long before.
though the action of pectin to make jams and marmalades was known long before.
Jams, fruit jellies, marmalades, fruit or nut puree
jams and marmalades, bakestable filling creams,
from juices and marmalades to face masks and candied orange slices.
taking into account the specifics of different age groups in the development of the child- there are syrups, marmalades, powders, pills and capsules.
jellies and marmalades and sweetened chestnut purée intended for human consumption[5]
just stop and try homemade marmalades or even better- mustard by a recipe of more than 200 years ago.
pies and apple marmalades and the like.