Примери за използване на The consumption of foods на Английски и техните преводи на Български
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This is evidence that simple advice to increase the consumption of plant-derived foods with reductions in the consumption of foods from animal sources confers a survival advantage.
we must sharply limit the consumption of foods rich in iron.
reduce the consumption of foods with fast carbohydrates,
It is also known conventionally as mental fog or“brain fog,” due to the consumption of foods containing gluten.
among other things, by the consumption of foods enriched with useful substances.
To stabilize blood sugar it is necessary to limit the consumption of foods with easily digestible carbohydrates.
Increasing the consumption of foods such as eggs,
Avoiding or limiting the consumption of foods and drinks that cause inflammation,
In order to improve the consumption of foods figure oat bran should be combined with physical exertion.
Repeated outreach program of weight loss against the consumption of foods rich in sugar
If you can stay focused and avoid the consumption of foods high in fat,
decreased immunity, or the consumption of foods with dyes, chemicals, preservatives, etc.
How to switch to the consumption of food in a small amount?
Avoid the consumption of food and drinks with acid composition.
The consumption of food and drink in the courtrooms and meeting rooms is prohibited.
Even if the consumption of food decreases, the weight is still growing.
The consumption of food and drink in the vehicle is prohibited.
Not recommendable is the consumption of food which has not been thermally processed.