HRASTOVIM BAČVAMA in English translation

• oak barrels
• oak casks

Examples of using Hrastovim bačvama in Croatian and their translations into English

s naznake pržena nakon boravka u francuskom hrastovim bačvama.
with hints of roasted after his stay in French oak barrels.

karakteristično za njega je da dozrijeva u hrastovim bačvama što mu daje posebnu aromu,
it is characteristic that it matures in oak barrels, which gives it a special aroma,

je neznatne trpkosti s finim bukeom koji se dobiva sazrijevanjem u hrastovim bačvama.
a slight acidity with a fine bouquet that is obtained by maturing in oak barrels.

dobili smo vina najviše kvalitete vina dozrijeva u hrastovim bačvama, u obitelji 'e stari vinski podrum,
we get wines of the highest quality wine matures in oak barrels, in the family 's old wine cellar,

je neznatne trpkosti s finim bukeom koji se dobiva sazrijevanjem u hrastovim bačvama.
a slight acidity with a fine bouquet that is obtained by maturing in oak barrels.

dalje vole hrastove bačve.
many wineries still prefer oak barrels.

Oksidativni starenja od 24 mjeseca u francuskom hrastovim bačve vosges, s pečenim medij.
Oxidative ageing of 24 months in French oak casks vosges, with roasted medium.

Stotinu hektara vinograda da kultiviram svoje vino, hrastove bačve.
A hundred hectares of vineyards to cultivate my own wine, Oak barrels.

Grožđe palomina fino je velikodušan vino podigao i dobi u hrastove bačve za više od trideset godina,
Grapes palomino fino is a generous wine raised and aged in oak casks for more than thirty years,

Dva mjeseca u hrastovim bačve određuje karakter vino crvene boje s ljubičastim furnira na rubu kupa.
Two months in oak barrel determines the character of this wine of red color with a veneer purple at the edge of the Cup.

Najmanje 12 mjeseci u odabranim američki hrastove bačve 225 litara i barem 6 mjeseci u boci prije odlaska u vinariji.
Minimum 12 months in selected American oak casks of 225 litres and at least 6 months in the bottle before leaving the winery.

U hrastovoj bačvi, to će biti tamno smeđa,
In an oak barrel, it will be dark brown,

Nakon toga započinje razdoblje starenja od 13 godina u američki hrastove bačve, uredno zapečaćene i kontrolirani od strane regulatornog vijeća.
Subsequently begins a period of ageing of 13 years in American oak casks, duly sealed and controlled by the regulatory Council.

do kraja u hrastove bačve, gdje također ima provela se i malolaktična fermentacija.
stainless steel at a controlled temperature(26° C), to finish in oak vats, where it also makes the malolactic fermentation.

tvrda kao i hrastove bačve u kojim dozrijeva, slatka
hard as an oak barrel, sweet as the local honey

Za zimu, prijatelj izvadi hrastovu bačvu iz zemlje i prevozi je u garažu
For the winter, the oak barrel is taken by a friend from the ground

Nemoguće je odmah napuniti hrastovu bačvu s vinom, jer pretjerani sadržaj drveta različitih tvari može pokvariti okus proizvoda.
You can not immediately fill the oak barrel with wine, because excessive maintenance of various substances in the wood can spoil the taste of the product.

Voda u hrastovoj bačvi ostaje sveža
The water in the oak tub remains fresh

U trećoj etaži u svoj se veličini predstavljaju velike hrastove bačve, u kojima dozorjevaju vina proizvedena isključivo iz grožđa koje je proizvedeno u vlastitim vinogradima
In the third floor there are mighty oak barrels, used for ripening wines, which are exclusively made of the grapes coming from their own vineyards

sa sijenom kao i u posebnim kupkama za pomlađivanje s pivom u hrastovoj bačvi.
as well as special rejuvenating beer baths in an oak vat.