Examples of using Ml vegetable in English and their translations into Danish
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health food store 800 ml vegetable stock 2 gestr.
Save in the cookbook ingredients For 2 servings 1 kg leek 3 tbsp oil 1 Tl butter 1 tablespoon of sugar 200 ml vegetable broth 1 organic lemon 0.5 bunch of thyme salt pepper Time Working time: 15 min.
à 180 g salt pepper 200 ml vegetable broth 200 ml sour cream 1 tbsp.
Save in the cookbook ingredients For 4 servings 2 eggplants 2 tbsp olive oil 100 ml vegetable broth 2 bay leaves salt pepper lemon juice 1 Tl of honey 3 stems of cilantro green Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 500 g asparagus 1 frying tube 100 ml vegetable broth salt sugar 0.5 organic lemon 1 tbsp butter 0.5 bunch of parsley 1 clove of garlic Time Working time: 40 min.
Flour 150 ml of white wine 700 ml vegetable broth 300 ml of milk 200 g cream cheese 100 g pumpernickel 50 g hazelnut kernels,
Cooking tight 300 ml vegetable broth 1 onion 100 g of cured ham,
of wild garlic,(about 50 g) 200 ml vegetable broth 2 tbsp butter 1 tbsp.
Save in the cookbook ingredients For 4 servings 400 g red onions 1 clove of garlic 10 El oil salt White pepper 0.5 bunch of thyme 200 ml of red wine 200 ml vegetable broth 200 ml whipped cream 2 tbsp.
Save in the cookbook ingredients For 6 servings 25 g morels, dried 1 onion 20g butter 200 ml vegetable broth 150 g of creme fraiche 1 tbsp dark sauce binder salt pepper 1 tablespoon of chives Time Working time: 30 min.
Save in the cookbook ingredients For 8 servings 1.5 kg bacon(boneless) 2 onions 2 tablespoons of butter lard 250 ml vegetable broth 6 tablespoons of liquid honey 2 tbsp sweet and spicy Asian sauce Time Working time: 90 min.
Save in the cookbook ingredients For 4 servings 800 g pumpkin 300 g of potatoes 800 ml vegetable broth 1 vegetable onion 50 g yoghurt butter salt pepper 200 ml of milk nutmeg 4 stems of marjoram Time Working time: 50 min.
Save in the cookbook ingredients For 4 servings 500 g of carrots 650 g turnips 30 g of sugar 200 ml vegetable broth salt 80 g of butter 1 tbsp curry powder 1 bunch of coriander leaves Time Working time: 40 min.
Flour 400 ml vegetable stock 150 ml whipped cream 1 capsule of saffron threads 1.5 tablespoons of lemon juice pepper sugar 3 cloves of garlic 2 pointed cabbage sugar 3 El Schmand 4 tablespoons of milk nutmeg Time Working time: 55 min.
Save in the cookbook ingredients For 4 servings 400 g pasta(tagliatelle) 1 shallot 500 g fresh beetroot 1 tbsp oil 100 ml vegetable broth salt
Save in the cookbook ingredients For 4 servings 4 chicken legs 100 g of frozen peas 2 onions 2 cloves of garlic 600 g of potatoes 75 g bacon Salt pepper 2 tablespoons oil 250 ml vegetable broth 500 g green asparagus 0.
1 zucchini 2 tomatoes 250 ml vegetable broth 3 tablespoons vinegar fresh basil Salt pepper Time Working time.
Save in the cookbook ingredients For 4 servings 600 g of potatoes salt 30 g butter 20 g of flour 300 ml vegetable broth 1 bunch of basil 150 g cream yoghurt 1 tbsp lemon juice pepper nutmeg sugar Time Working time: 35 min.
Save in the cookbook ingredients For 2 servings 250 g Cabanossi 1 onion 1 clove of garlic 300 g of potatoes 1 yellow pepper 1 red pepper 1 Tl of rosy paprika powder 400 ml vegetable broth smooth parsley Time Working time: 35 min.
Save in the cookbook ingredients For 4 servings 2 shallots 2 zucchini 500 g minced meat half and half 150 ml vegetable broth 200 ml cream(or cream fine)