Examples of using Fat levels in English and their translations into German
{-}
-
Medicine
-
Colloquial
-
Official
-
Ecclesiastic
-
Financial
-
Ecclesiastic
-
Political
-
Computer
-
Programming
-
Official/political
-
Political
The homeopathic, recombinant HGH helps to modify fat levels and tone and define muscles.
aid homocysteine metabolism and further reduce fat levels.
that have maintained their muscle mass and have lowered their fat levels compared to the other groups.
reduce blood sugar and fat levels, bind harmful substances in the body
Deca helps you to reducing fat levels, prevents water retention
this peptide decreases fat levels in the body, enhances endurance
What we do know is that they tax the liver and increase fat levels in the blood.
causing a notable loss of muscle definition as both subcutaneous water retention and fat levels build.
have attained their monsterous, freaky size with minimal fat levels.
The main measure of effectiveness was the proportion of patients whose blood glucose and fat levels had returned to within the normal range after 12 weeks of treatment.
defined providing fat levels are low enough.
defined providing fat levels are low enough.
such as sugar and fat levels.
Troublesome water retention which damages the fat loss procedure is something you don't even should bother with as this supplement enables you to decrease the overall fat levels in your body to promote your reducing patterns whilst your body gets to maintain the lean
Bothersome water retention which damages the weight loss process is something you don't also need to stress over as this supplement allows you to lower the general fat levels in your body to promote your cutting patterns whilst your body reaches maintain the lean
Combination antiretroviral therapy may also cause increased fat levels in the blood(hyperlipaemia) and resistance to insulin.
People who are affected by this condition have a build up of very high fat levels in their blood hyperchylomicronemia.
Are your blood fat levels abnormal? More specifically, how.
Corn flour and grits in individual granulations and fat levels.