Examples of using Vegetable broth in English and their translations into Hungarian
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Ingredients(2 servings) 300 g yellow pepper 320 g of potatoes 3 shallots 0, 75 l vegetable broth 2 tablespoons spring onion cream cheese 1/2 tsp salt pepper Abrasion of the nutmeg 100 ml of cream preparation Halve,
Oven asparagus 2019 Save in the cookbook ingredients For 2 servings 500 g asparagus 1 frying tube 100 ml vegetable broth salt sugar 0.5 organic lemon 1 tbsp butter 0.5 bunch of parsley 1 clove of garlic Time Working time: 40 min.
Ingredients(2-3 portions)- 1 salmon steak- 4-6 slices of lemon- 150 g couscous*- 200 ml each of water or vegetable broth- 2 medium carrots- 2 garlic cloves,
Save in the cookbook ingredients For 2 servings 400 g kohlrabi 1 tbsp butter salt pepper 0.25 tb sugar 100 ml vegetable broth 2 crème fraiche 1 Tl grated lemon peel(untreated) 2 tablespoons of lemon juice 6 El Cress Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 250 g turkey meat 2 onions 2 Tl curry 200 ml of water 1 Tl vegetable broth(instant) 3 Tl tomato paste 1 can of tangerines Time Working time: 30 min.
Rahmrosenkohl 2019 Save in the cookbook ingredients For 2 servings 500 Brussels sprouts 1 shallot 30 g butter salt 100 ml vegetable broth 100 g of creme fraiche pepper Nutmeg, freshly grated 2 tbsp smooth parsley(chopped) Time Working time: 25 min.
Endivienkartoffeln 2019 Save in the cookbook ingredients For 2 servings 500 g potatoes 200 ml vegetable broth 2 cloves of garlic 200 g of endive salad 25 g pine nuts 2 tbsp olive oil salt pepper lemon juice 75 g mascarpone Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 1 vegetable onion 200 g mushrooms 2 tbsp butter 400 g fresh spaetzle 200 g of whipped cream 400 ml vegetable broth(instant) 1 bunch of chives Black bread as desired Time Working time: 25 min.
Save in the cookbook ingredients For 4 servings 600 g of potatoes 600 g frozen Brussels sprouts 2 tl caraway 40 g of butter 1 l vegetable broth 6 red onions 300 ml of milk salt pepper nutmeg 5 stalks lovage Time Working time: 25 min.
Save in the cookbook ingredients For 4 servings 1 bunch of radishes 1 bunch of parsley 1 onion 1 tbsp butter 600 ml vegetable broth 150 ml whipped cream 3 tablespoons of mashed potatoes salt pepper nutmeg Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 180 g long grain rice 0.5 onion 1 clove of garlic 2 tablespoons oil 2 tablespoons tomato paste 400 ml vegetable broth salt Time Working time: 25 min.
Save in the cookbook ingredients For 4 servings 800 g potatoes, boiling salt 1 onion 1 red pepper pod 1 clove of garlic 4 El oil 200 ml vegetable broth 50 ml white wine vinegar 2 tbsp medium hot mustard pepper nutmeg 100 g rocket 100 g of chanterelles 400 g mushrooms, small 1 bunch of spring onions Time Working time: 60 min.
Ingredients: For four servings 2 handfuls of basil leaves 1/2 onion 1 juniper berry 5 black peppercorns 300 ml vegetable broth 2- 3 teaspoons of sugar 1 bunch of spring onions 250 g cocktail tomatoes 1 tbsp olive oil 1 tbsp liquid honey salt pepper Aceto balsamico bianco 150 g of mild goat cream cheese Preparation: about 25 minutes 1.
Save in the cookbook ingredients For 4 servings 300 g pink mushrooms 500 g of carrots 2 onions 1 clove of garlic 150 ml vegetable broth 800 g of zander fillets 4 tablespoons of lemon juice salt pepper 60 g of creme fraiche 1 bed of cress Time Working time: 50 min.
Bean endive vegetables 2019 Save in the cookbook ingredients For 2 servings 3 spring onions 1 Knoblau toe 1 red chili pepper 150 g of endive salad 2 Tl of oil 200 g of TK beans 100 ml vegetable broth 3 Tl soy sauce salt pepper Time Working time: 25 min.
300 ml vegetable broth 150 ml whipped cream 100 ml white wine 3 tablespoons light sauce binder sugar Time Working time: 45 min.
Spitzkohlfleckerl 2019 Save in the cookbook ingredients For 2 servings 150 g wide tagliatelle salt 1 onion 1 clove of garlic 400 g of pointed cabbage 1 tbsp oil 100 g lean ham cubes 0.5 tl ground caraway 100 ml vegetable broth 100 ml whipped cream Time Working time: 25 min.
Save in the cookbook ingredients For 4 servings 3 sprigs of rosemary 4 stems of thyme 1 clove of garlic 600 g lamb salmon fillet 600 g of chanterelles 150 g of leek 2 tbsp olive oil salt pepper 20 g of butter 2 cl dry vermouth 100 ml vegetable broth 200 ml of cream fine Time Working time: 35 min.
Save in the cookbook ingredients For 2 servings 400 g Chinese cabbage salt 20 g of fresh ginger 1 onion 2 tablespoons oil 1 tbsp curry powder 6 tbsp whipped cream 150 ml vegetable broth 1 tomato pepper curry possibly ground cumin 2 El Cress Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 4 eggs(class L) 0.5 onion 180 g of zucchini 10 g butter 150 g cream yoghurt 1 Tl flour 150 ml vegetable broth 3 tbsp medium mustard salt pepper 1 pinch of sugar 2 al chives rolls Time Working time: 25 min.