Examples of using Copper content in English and their translations into Indonesian
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Colloquial
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Ecclesiastic
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Computer
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Ecclesiastic
when testing shows copper content exceeds 200 ppm.
no other sensible explanation exists for the iron and copper contents.
Copper Content of 99.99%.
It's fake, the copper content is too low.
Because of the iron and copper content, apricots also contribute to the formation of hemoglobin.
Approximately 50 percent of the body's total copper content is found in the bones and muscles.
But special alloys like CU31/7050 with higher zirconium, magnesium and copper content gives higher strength and durability.
People with Wilson disease should have their drinking water checked for copper content and should not take multivitamins that contain copper. .
The highest copper content of Article 10k means that it is red
Tungsten copper composites, with copper content(by weight) of 10 to 30 percent,
Red clay: Red clay found on river beds is rich in copper content which helps in re-pigmentation of the skin.
red gold has the highest copper content.
So if you take cashews which are full of copper content, you can get that black hair that you always wished for.
When combined with the vasodilating properties of potassium, the high iron and copper content of passion fruit can really make an impact.
As cashew nuts are packed with high copper content, they play an important role in enzyme activity, hormone production and brain function.
it's either copper or brass with such a high copper content that the distinction may not be important.
Brain Stimulation: Copper is widely known as a brain stimulant, which is why food with a high copper content is often classified as“Brain Food”.
High copper content means that the body is able to function at its optimal levels,
This subsidy amounts to about seven cents a pound of the copper content in a market where the successful bidder may be determined by a margin of a quarter cent.
And with a high copper content, too, cashew nut consumption helps the body utilize iron, eliminate free radicals,