Examples of using Found in fish in English and their translations into Indonesian
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Ecclesiastic
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Ecclesiastic
typically found in fish), which helps to prevent high blood pressure
commonly found in fish and seeds.
That might be because the omega-3 fatty acids found in fish and seafood slow down the wrinkling process.
Food is the main source of exposure for humans with the highest concentrations found in fish and fish products.
The omega-3s in flaxseed and walnuts are not the inflammation-lowering omega-3 fatty acids found in fish,” she explains.
The omega-3 fats found in fish reduce inflammation,
the primary omega-3 fatty acids found in fish, as dietary supplements is safe
the omega-3 fatty acids found in fish, but a diet high in trans fat and polyunsaturated fat may inhibit the conversion.
The Standard American Diet is sorely deficient in the numerous anti-inflammatory compounds found in fish and whole grains,
You and your baby both need the Omega-3 fatty acids found in fish but you also want to avoid the mercury that may be in some fish you eat.
The conclusion was“the omega-3 fatty acids found in fish are strongly associated with a reduced risk for sudden death among men without evidence of prior cardiovascular disease.
You and your baby both need the Omega-3 fatty acids found in fish but you also want to avoid the mercury that may be in some fish you eat.
The healthy omega-3 fatty acids found in fish are a good source of vitamin D(which is especially low in Men's diets)
consume omega-3-fatty acids(the kinds of fatty acids found in fish and fish oil)
suggests that the nutrients found in fish have properties that protect the brain from the potential toxic effects of the chemical.
suggests that the nutrients found in fish have properties that protect the brain from the potential toxic effects of the chemical.
suggests that the nutrients found in fish have properties that protect the brain from the potential toxic effects of the chemical.
consume omega-3 fatty acids(the types of fatty acids found in fish and fish oil)
women who consumed as little as 4 ounces of wine a day had higher blood levels of the omega-3 fats found in fish such as trout, salmon and sardines.
a polyunsaturated fatty acid found in fish such as mackerel,