Examples of using Nofima in English and their translations into Norwegian
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Colloquial
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Ecclesiastic
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Ecclesiastic
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Computer
In the Nofima bakery, the artisanal bakers
Nofima has scientists in Tromsø,
Analysis projects using Nofima's highly trained assessors in sensory laboratory conditions.
Nofima scientists are working to find ways to reduce the salt content of bread.
Senior Scientist Paula Varela at Nofima leads this project.
The head coach is a Nofima scientist- and the training is healthy for fish too.
Nofima scientists have tested two new sources.
Combating disease in shrimps and carp- Nofima.
Turkey is a fast-growing salmon market,” says Nofima Project Manager, Ingrid Kvalvik.
Success with a healthier cake- Nofima.
tasty rakfisk- Nofima.
Less salt- salt in the wound?- Nofima.
Where is the information about my food?- Nofima.
How to get rid of salmonella in animal feed- Nofima.
Better quality with live haddock- Nofima.
Children like fish they can choose- Nofima.
The project includes an upgrade of existing process halls at UMB and Nofima.
Throwing new light on sun taste- Nofima.
To get the best overview of how our users find their way around Nofima.
Consumers as Innovators for sustainable Food- Nofima.