Examples of using Black cumin in English and their translations into Polish
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Save in the cookbook ingredients For 4 servings 2 tb of coriander seed 0.5 Tl black cumin 6 black peppercorns 6 tablespoons of orange juice,(freshly squeezed)
Save in the cookbook ingredients For 4 servings 500 g of carrots salt pepper 1.5 Tl curry powder 2 tablespoons of lime juice 8 stale flat bread pieces 50 g breadcrumbs 150 ml of milk 150 ml whipped cream 2 eggs nutmeg 4 egg yolks 3 tbsp oil 2 tl black cumin 0.5 bunch of coriander leaves Time Working time: 60 min.
Save in the cookbook ingredients For 4 servings 500 g bunch of carrots with green 800 g spring onions 1 chili pepper 6 sprigs of lemon balm 8 tbsp olive oil 1 lime 30 g butter 1 Tl of honey 4 El spanish brandy 50 ml vegetable stock 0.25 Tl black cumin salt White pepper 8 pork medallions Time Working time: 50 min.
3 cloves of garlic hot paprika powder Pepper salt black cumin, powder 1 bunch of spring onions,
about 1 kg 20 g of black cumin 4 limes salt 2 tb brown sugar 0.5 Tl cinnamon,
Save in the cookbook ingredients For 4 servings 2 yellow peppers 1 red pepper 120 g red onions 250 g romaine lettuce 1 bunch of smooth parsley 2 mint 150 g flatbreads 90 ml of oil 20 g of butter 0.5 tl turmeric 1 tbsp black cumin 200 g feta cheese,
Save in the cookbook ingredients For 10 servings 250 g of cucumbers 500 g of grated cream yoghurt salt 1 starch Tl rose-hot paprika powder 1 grated Tl ground cumin 120 g of salted peanuts 50 g of sesame seeds 120 g fresh coconut meat 2 red onions 100 g spring onions 1 bunch of mint 1 bunch of basil 1 bunch of coriander leaves 6 untreated limes 1 tbsp black cumin 250 g mango chutney 200 g aubergine pickles(glass) Time Working time: 50 min.
200 ml vegetable stock 1 part Harissa,(Chili paste, Turkish shop) 400 g kohlrabi 1 bunch chervil 4 stems of basil 4 stems of cilantro green 1 Tl black cumin 0.
Save in the cookbook ingredients For 4 servings 1 small clove of garlic salt 50 g of honey 3 tb black cumin 4 Arabic flatbreads 5 stems of smooth parsley 5 stalks of mint 100 g of date tomatoes 80g red onions 2 tbsp olive oil 200 g lamb's back pepper 150 g of creme fraiche 0.5 lemon cayenne pepper 3 tl drink chilli flakes sugar 1 tbsp white wine vinegar Time Working time: 60 min.
Save in the cookbook ingredients For 10 servings 20 g of yeast 500 g panino baking mixture Flour oil 2 tbsp olive oil 1 Tl sea salt 0.5 Tl black cumin 2 thyme branches Time Working time:
Black cumin seeds are native to southwest Asia.
For Morocco, one liter of oil of black cumin will make the deal perfectly.
Often, such spices include black cumin, which is great for salads.
A fast-paced sauce with chilli and black cumin peppers the gently stuffed noodles.
Only a proportion of black cumin oil has a similarly high proportion,
This study examined the use of extracts from black cumin seeds on 23 children, ages 13 months to 13 years, with refractory seizure disorder.
Nowadays, the seeds of the black cumin, with a sharp and spicy taste, are commonly used as
A study in the June 2010 issue of"Immunopharmacology and Immunotoxicology" evaluated the use of black cumin seeds on the immune system of study subjects who were exposed to gamma radiation.
from the plain salted khakhra to jeera(seasoned with cumin), black pepper, chilli garlic,
Tie in a thin cotton cloth a lingurită with black cumin seeds and emanates.