Examples of using EFSA in English and their translations into Spanish
{-}
-
Colloquial
-
Official
What you need to know about EFSA opinion on Ramazzini Institute sucralose study It comes as no surprise that the European Food Safety Authority(EFSA) rejects the findings of another questionable study performed by the Ramazzini Institute and.
2 shall not prevent the EFSA to request, where appropriate,
ECHA also started to work with EFSA on the specific aim of establishing effective cooperation with Member States
At times EFSA requests scientific documentation
Any modification shall also be notified to EFSA with a minimum of five days, presenting the original
as health claims authorized by EFSA, highlighting its antioxidant powers,
and sent to EFSA a dossier with the documentation listed in Section 4.2 before starting the activity.
The evaluation completed by EFSA on behalf of the European Commission in 2005 had involved a comprehensive range of brain
and sent to EFSA a dossier with information on facilities that will develop the course program developed corresponding knowledge,
In particular, the applicant shall submit to the EFSA information regarding any prohibition
In 2013, following one of the most comprehensive scientific risk assessments undertaken on a food additive, EFSA published the results of this assessment re-confirmed that aspartame is safe for consumers.
The recommendations of the EFSA coincide with those set by the Spanish Society of Community Nutrition,
This Regulation should otherwise be without prejudice to the competence conferred on the EMEA, the EFSA and the Advisory Committee on Safety,
now the European Food Safety Authority EFSA.
Consequently, the Agency should establish rules of procedure where cooperation with the EFSA or the Advisory Committee on Safety,
for authorization to operate, presenting in EFSA prior communication
In addition, it must be taking into account the minimum duration indicated in section 1.5 of this Appendix I, and inform EFSA programs each subject as indicated in 1.3.
Based on this scientific opinion from EFSA, the European Commission authorised the health claim that the consumption of foods containing low calorie sweeteners instead of sugar contributes to the maintenance of tooth mineralisation.
In 2010 EFSA concluded that there is a cause and effect relationship between the consumption of sugar-free chewing gum
Therefore, the dossier met all of the requirements established by EFSA for obtaining a positive opinion on the use of ingredients for the reduction(or beneficial alteration)