Examples of using Thiol in English and their translations into Spanish
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Colloquial
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Official
Traditional red Burgundy is famous for its savory fleshiness and"farmyard" aromas(these latter sometimes associated with thiol and other reductive characters),
heavy metals through the thiol group of its cysteine residues,
serve as reductants; the thiol reagents are used in excess to drive the equilibrium to the right:
Antioxidants can be thiols, phenols, and amines
Quantification of thiols was done by using Ellman's reagent method.
The thiols are then reduced with dithiothreitol and labelled by monobromobimane.
are two important thiols present in garlic.
LAFAZYM® THIOLS[+] works in complementary to cold stabulation for an aromatic gain.
alcohols, thiols, carboxylic acids)
Some strains of yeasts can generate volatile thiols which contribute to the fruity aromas in many wines such as the gooseberry scent commonly associated with Sauvignon blanc.
contain a wide range of organic sulfur compounds, including thiols, thiophenes, organic sulfides
This preparation is especially indicated for varietals rich in volatile thiols(Verdejo, Sauvignon Blanc), and highly settled
In varietals rich in volatile thiols, such as Sauvignon Blanc
Due to the ability of thiols to undergo redox reactions,
Thiols are structurally similar to the alcohol group,
They can be synthesized from thiols using NaNO2/H+,
Akin to the chemistry of alcohols, thiols form thioethers, thioacetals,
The influence of micro-oxygenation on the concentration of thiols in Merlot variety wines(Poster).
rich in volatile thiols varieties(Chardonnay, Sauvignon Blanc,
The wine fermented in 30 g/hl of Actimax GSH shows a 22% increase in varietal volatile thiols when compared with the control.