Examples of using Stems of marjoram in English and their translations into Swedish
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Colloquial
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Ecclesiastic
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Ecclesiastic
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Political
2 tbsp olive oil 70 g almond flakes 600 ml vegetable broth 1 Tl rubbed organic orange peel salt pepper 100 ml whipped cream 4 stems of marjoram Time Working time: 35 min.
grated salt pepper 4 stems of marjoram Time Working time: 35 min.
Save in the cookbook ingredients For 8 servings 500g flour salt 90 ml of olive oil 1 kg of spinach 2 kg of chard 0.5 bunch of chervil 5 stems of marjoram 60 g of Parmesan 500 g ricotta 40 g breadcrumbs 6 eggs 2 egg yolks pepper nutmeg Flour Time Working time: 75 min.
Save in the cookbook ingredients For 8 servings 80g onions 1 clove of garlic Juice of 1 lemon 450 g salsify 25 g small dried morels 800 ml vegetable stock 100 g of firm cooking potatoes 30 g butter 100 ml white wine 500 ml whipped cream 200 ml of milk salt White pepper 4 stems of marjoram Time Working time: 50 min.
4 stalks of oregano 6 stems of basil 4 stems of cilantro green 2 stems of marjoram 4 stalks dill Time Working time: 25 min.
Save in the cookbook ingredients For 8 servings 1 Basic recipe Quiche(eat& drink 11/06, prepare only until point 1) Flour for processing Pulses for blind baking 400 g Hokkaido pumpkin 3 tbsp olive oil 1 tablespoon of sugar 3 tablespoons of cider vinegar salt 1 lemon 200 g salsify 8 stems of marjoram pepper 3 eggs(class M)
Cornstarch for processing 4 stems of marjoram 20 g of butter 250 ml whipped cream Time Working time: 80 min.
200 ml of hot milk 1 onion 1 clove of garlic 20 g of butter 2 stems of smooth parsley 2 stems of marjoram 2 anchovy fillets(preserved in oil)
500 g Brussels sprouts 1 onion 2 tablespoons of butter lard 150 ml vegetable stock 4 stems of marjoram 1 apple salt pepper Time Working time: 40 min.
Save in the cookbook ingredients For 2 servings 250 g of potatoes 250 g sweet potatoes 1 onion 200 g leek 150 g Cabanossi 2 tablespoons oil 500 ml of vegetable stock 1 bay leaf salt pepper 120 ml whipping cream 4 stems of marjoram Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 2 tablespoons of turnip leaves 1 mustard 4 pork neck steaks(à 150-180 g) 2 Tl pickled bell peppers 4 slices of Serrano ham 150 g of small brown mushrooms 4 stems of marjoram 200 g cherry tomatoes salt Time Working time: 30 min.
mixed 2 stems of marjoram(fresh) 1 stalk of basil Salt
Save in the cookbook ingredients For 2 servings 300 g of floury cooking potatoes 1 onion 2 cloves of garlic 3 anchovies(glass) 2 tbsp olive oil 70 g almond flakes 600 ml vegetable broth 1 Tl rubbed organic orange peel salt pepper 100 ml whipped cream 4 stems of marjoram Time Working time: 35 min.
Save in the cookbook ingredients For 4 servings 1 kg of small firm potatoes salt 200 g red onions 40 g pumpkin seeds 2 stems of marjoram 3 stems of smooth parsley 100 g deer ham(substitute Bündner Fleisch) 125 g mountain cheese(eg Comté or milder Gruyère) 4 El oil black pepper Time Working time: 85 min.
Save in the cookbook ingredients For 6 servings 200 g of onions 250 g of yellow peel peas 1 tbsp butter 1 tbsp oil 1.2 l vegetable stock 500 g potatoes 400 g of carrots salt pepper 20 g pumpkin seeds 2 stems of marjoram 0.5 bunch of smooth parsley some pumpkin seed oil Time Working time: 70 min.
Save in the cookbook ingredients For 8 servings 80g onions 1 clove of garlic Juice of 1 lemon 450 g salsify 25 g small dried morels 800 ml vegetable stock 100 g of firm cooking potatoes 30 g butter 100 ml white wine 500 ml whipped cream 200 ml of milk salt White pepper 4 stems of marjoram Time Working time: 50 min.
2 big apples 1 PK minced meat 1 egg 1 tbsp breadcrumbs 1 onion 4 stems of marjoram 150 g of yogurt 2 tbsp chive rolls 1 teaspoon untreated lemon peel 100 g lamb's lettuce Possibly.
Juice of 1/2 lemon 20 g of butter 40 g of sugar 100 ml white wine 3 stems of marjoram salt black pudding 400 g peasant blood sausage 2 eggs(class M)
Save in the cookbook ingredients For 4 servings 50 g bacon 4 stems of marjoram 0.5 bunch chives 250 g of floury cooking potatoes salt 4 tbsp butter pepper nutmeg 12 round TK-Wan-Tan leaves(asialades)
1 red pepper pod 3 stems of marjoram 1 stalk of basil 1 tbsp of grated organic lemon peel 3 tbsp olive oil Time Working time: 35 min. n.