Приклади вживання Yogurts Англійська мовою та їх переклад на Українською
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sold as alternatives to milk, yogurts, ice cream and cream.
Yogurts maintain skin health,
fruits, yogurts, and drinks.
milk, yogurts, ice cream, and chocolate.
Tip: Avoid“fat-free” or“low-fat” yogurts as they contain a lot of sugar.
to your favorite juices, cereals, yogurts and more.
three new drinking yogurts with fillers.
dairy products- yogurts and so on.
Almost always they are added to products with reduced fat content- mayonnaises and yogurts.
Meet the novelty this summer from the company"TERRA FOOD"- delicious yogurts TM"Farm" with cereals and fruits.
argue that from the second week the desire to eat anything, except for vegetables, yogurts and apples is lost.
Although yogurt is generally good for weight loss and digestive health, some yogurts can actually make diarrhea worse
Fresh, and also dried berries can be included in different recipes of cocktails and yogurts or use them with cereals.
Yogurts TM"White Line" are produced at the modern dairy enterprise-"Bila Tserkva Dairy Combine".
Dessert” yogurts contained the most sugar, with an average of 16.4 grams per 100 grams.
most commonly yogurts.
Yogurts or buttermilk are used to prepare sauces for national
it is possible to make yogurts and ice cream on its basis, which are also in great demand among the target audience of customers.
In Europe it is forbidden to tell in the advertisement of probiotics and yogurts with“friendly bacteria” on the reduction in the number of colds
wide variety of products, such as cheeses or popular yogurts, throughout its range of flavors.