Examples of using Aromatic persistence in English and their translations into Italian
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Colloquial
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Official
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Medicine
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Financial
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Ecclesiastic
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Ecclesiastic
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Computer
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Programming
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Official/political
with a harmonious finish and long aromatic persistence.
Gustatory and olfactory sensations perceived after having expelled wine from the mouth is called Intense Aromatic Persistence, and is usually measured in seconds,
The intense aromatic persistence of a wine, abbreviated as PAI,
balanced tannins and long aromatic persistence.
characterized as it is by a flavor that is as broad as it is solid while the aromatic persistence, bold as it may be, does not add my other scents other than those in the bouquet.Â.
have one pleasant harmony and long taste aromatic persistence.
acknowledges the jam of cherry and plum, with aromatic persistence much long one.
Fruity and fresh finish with remarkable aromatic persistence.
Taste lively and good aromatic persistence. Italy Sauvignon.
The taste is pleasantelly pronounced with intense aromatic persistence.
With a finish characterized by a high aromatic persistence.
The taste is gradevolmente pronounced with intense aromatic persistence.
A great aromatic persistence gives us this splendid cava.
Nice presence on the palate and particularly long aromatic persistence.
It is characterised by a particular richness and aromatic persistence.
It leaves a full mouth and a long aromatic persistence.
good structure and aromatic persistence;
with a good aromatic persistence.
Taste lively and good aromatic persistence.
Harmonic flavor, delicate with aromatic persistence.