Examples of using Maceration in English and their translations into Russian
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Official
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Colloquial
The chaos of the scene gives the impression of wonder, and maceration, Although the work causes the sensation of irrationality,
Salicylic acid applied to keratinized epidermis causes softening of keratin, its maceration and exfoliation.
loss of mucosal ulcers, maceration of the skin in a circle.
color molecules to be liberated during the maceration of fruits.
temperature-controlled fermentation, maceration time, nightly reading the grapes,
biofuel feed stock production, and the maceration of products to increase juice yield.
extraction, maceration and absorption(enfleurage) applied in compliance with properties of essential oil
wine region could be a sign of excessive or insufficient maceration as well as poor temperature controls during fermentation.
such as underwater discharge and maceration, had not been tested to their full potential either inside or outside the Convention Area Part II,
such as underwater discharge and maceration, had not been tested to their full potential either inside
short-term maceration, temperature modes adjustment with the help of heat exchangers and high performance.
thick skins of the grape contribute to high phenolic levels of Agiorgitiko which leads the wine needing very little maceration time in order to extract the deep,
following a strict protocol of vinification: after maceration for about 10-12 hours at a controlled temperature of around 8 /10,
Wet rot: tuber softening to maceration, associated with a fluid exudate,
These factors include: maceration of the skin, the skin microtrauma, immunodeficiency.
Maceration is a longer process and can last for weeks and even months.
At the beginning of the winemaking process, the grapes showed tremendous potential with exceptional results after maceration.
Maceration and fermentation of grapes lasts about 15 days.
Each variety was held maceration, fermentation and malolactic fermentation separately.
Early stage maceration.