Examples of using Tea masters in English and their translations into Russian
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MILAN- After the success in several countries around the world, the Tea Masters Cup arrives in Italy:
there is an increasing number of baristas, roasters, tea masters who, in their turn, deliver knowledge about these amazing beverages to consumers at a new professional level.
barista and tea masters championships, became more achivable.
Our tea masters use traditional ceremonial techniques for making tea using the water which is relevant by its taste
Participation in TMC allows the tea masters to expand their knowledge in the field of tea,
roasters, tea masters who, in their turn, deliver knowledge about these amazing beverages to consumers at a new professional level.
After the first National Championship Tea Masters Cup, held in September last year as part of UCTIE 2013 in Moscow which caused great interest among tea professionals,
As one of the Mino styles originating in the late 16th century it takes its name from the tea master Furuta Oribe(1544-1615).
The competition was attended by tea masters from Tomsk, Kemerovo,
The judging panel of the national Tea Masters Cup Italy included specialists in Mixology and tea tasters.
media channels in the next Tea Masters Vietnam 2016.
The Chinese, the great tea masters for centuries have created,
Where and how were the national rounds of the World Final Tea Masters Cup International( of season 2016-2017)were held?
Winning in two categories went to the winners of the last Tea Masters Cup- they confirmed their skills,
The aim of Tea Masters Cup is to foster the development of high cultural traditions involving tea consumption and raise the status of tea culture among consumers.
The Tea Masters Cup definitely creates a completely new attitude towards unique and premium tea categories, which have a great potential for development in the near future.
The dishware for the ceremony is brought from Japan and the person who leads it left for the Land of the Rising Sun to get special training by tea masters.
tea and">bar business,- said technical judge of national championship Tea Masters Cup Russia in the Siberian District Leonid Nikitin.
The coming of spring was marked in many Russian cities by qualifying rounds of the Tea Masters Cup, with the main com-petition taking place for the second time during the annual United Coffee& Tea Industry Event.
taking into account the timetable for the international finals Tea Masters Cup International,