Examples of using Emulsifier in English and their translations into Slovak
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Emulsifier: Lecithin, which is available in powder, granules and liquid form, is an emulsifier, which is suitable for food
wax of the anionic type and a base emulsifier of the cationic type.
add an emulsifier.
Buying wax, emulsifier, antistatic silicone
The W/D emulsion stability depends on the emulsifier, the ultrasonic process parameters and temperature.
The formation without emulsifier is especially interesting for the formulation of products for which the use of surfactants have negative effects, e.g. for pharmaceutical
Use of the same patented emulsifier and corrosion inhibitor modules assure best compatibility between metalworking and cleaning stages.
The emulsifier mono- and diglycerides of fatty acids we use is made from vegetable ingredients.
Glycerol esters of wood rosins(E 445) as an emulsifier for printing on hard coated confectionery products(7977/12).
The choice of emulsifier impacts the setting characteristics of asphalt emulsions,
Viscosity and rheology of an asphalt emulsion emulsions can be influenced and adjusted by the emulsifier concentration and the energy input during ultrasonic emulsification.
add a small amount of soya lecithin as an emulsifier(for better liquification of the mass).
less need emulsifier to get very stable emulsion.
In 1992 DANAKTA extended its activities with the production of emulsifier- stabiliser for ice cream industry.
Oscar Troplowitz recognised the potential in Eucerit, an emulsifier developed by the chemist Dr. Isaac Lifschütz.
may cause separation and a loss in emulsifier or stabilizer performance.
Arancibia(2019): Physical stability of nanoemulsions with emulsifier mixtures: Replacement of tween 80 with quillaja saponin.
Organic beeswax offers an all-natural substitute to stearic acid or e-wax as an emulsifier, although it is not as effective of an emulsifier,
It is a substance used as an acidity regulator, emulsifier, or stabilizer in processed foods known as E339;
Anhydrous MILK fat, Emulsifier: SOY lecithin,