Examples of using Biocides in English and their translations into Spanish
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Official
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Colloquial
Only products that act against bacteria are the focus of this assessment and not biocides used to control other micro-organisms
animals is carefully monitored, biocides can be used without any kind of monitoring.
The fact that biocides are used extensively in many different products and in huge volumes could contribute to bacteria becoming resistant to both biocides and antibiotics.
cosmetics or biocides, are designed to be applied to the skin,
batteries, biocides and pesticides, paints,
In addition, in most cases, said treatments involve also the use of chemicals such as halogenated organic compounds, biocides and organophosphorous compounds, the use of which is currently restricted or under consideration in the European Union REACH and Biocides legislations.
lubricity improvers, biocides and neutralizing agents.
because to mycobacteria are more resistant to biocides, colonization by bacteria are not prevented,
like inhibitors and biocides.
equipment used are usually treated with biocides to decontaminate them, prevent the growth of potentially harmful micro-organisms
air-entrainers as well as defoamers and biocides.
There is a proposal for a EU biocides directive, which will establish a list of approved active ingredients in non-agricultural pesticides, and will complement an existing directive on plant protection products.
which act as biocides in anti-fouling systems on ships,
often inappropriate use of biocides in situations where they are unnecessary,
reduce the impact of biocides on environment and human health.
The new patented product called bioeXile is up to 1000 times more efficient in penetrating biofilms than biocide alone, and 100 times more efficient than biocides plus traditional biodispersants.
says cerium dioxide is a practical and cost-effective alternative to conventional biocides.
pose a high risk of resistance to both antibiotics and biocides.
without a doubt whether using biocides leads to the emergence
Biocides are used widely in food production and there is evidence that some harmful bacteria found in food are becoming increasingly tolerant to biocides, although they are not yet resistant to them.
