Examples of using Tablespoons chopped in English and their translations into Swedish
{-}
-
Colloquial
-
Official
-
Medicine
-
Ecclesiastic
-
Ecclesiastic
-
Official/political
-
Computer
-
Programming
-
Political
Save in the cookbook ingredients For 2 servings 350 g of cauliflower 3 tbsp olive oil salt pepper sugar 1 tbsp lemon juice 1 caper 2 tablespoons chopped smooth parsley Time Working time: 20 min.
Save in the cookbook ingredients For 4 servings 4 sea bass(ready to cook, à 325 g) salt 8 untreated lemon slices 4 bay leaves 2 oranges 800 g of fennel 2 tablespoons of lemon juice 4 tbsp olive oil White pepper 125 ml white wine 2 tablespoons chopped basil Time Working time: 50 min.
Almond balls 2019 Save in the cookbook ingredients For 20 servings 60 g butter salt 8 drops of bitter almond flavor 150 g of flour 3 eggs(class M) 3 tablespoons chopped almonds 1.5 l of oil for frying 4 tablespoons of powdered sugar Time Working time: 50 min.
Save in the cookbook ingredients For 4 servings 8 chicken fillets 800 g of potatoes 4 onions 0.5 l of milk 1 bay leaf 0.5 Tl of rubbed thyme 50 g butter a little black pepper 2 tablespoons chopped dill tips 0.125 l cream 4 tbsp breadcrumbs 75 g of Gruyere cheese Time Working time: 50 min.
Save in the cookbook ingredients For 4 servings 8 chicken fillets 800 g of potatoes 4 onions 0.5 l of milk 1 bay leaf 0.5 Tl of rubbed thyme 50 g butter a little black pepper 2 tablespoons chopped dill tips 0.125 l cream 4 tbsp breadcrumbs 75 g of Gruyere cheese Time Working time: 50 min.
Three side dishes for asparagus Potato peas tamped with goat's cheese For 4 servings 600 g predominantly hard-boiling potatoes 200 g of frozen peas 150 g of creme fraiche 2 tablespoons chopped basil 80 g goat cream cheese pepper
50 g butter 350 ml Cidre brut 2 stems of thyme salt black pepper 2 tablespoons chopped smooth parsley Time Working time: 45 min.
Save in the cookbook ingredients For 8 servings 20 g anchovy fillets(glass) 40 g shallots 2 cloves of garlic 10 tbsp olive oil 30 g black olives with stone 2 tablespoons of red wine vinegar 3 tablespoons chopped smooth parsley salt pepper sugar Time Working time: 30 min.
pepper 3 tablespoons flour 2 tl lemon juice 2 tablespoons chopped smooth parsley Time Working time: 45 min.
15 fresh soft rosemary needles Fine sea salt pepper 3 tbsp balsamic cremoso about 8 fresh mint leaves(chopped) 2 tablespoons chopped smooth parsley Peel carrots
Save in the cookbook ingredients For 8 servings 300 g of flour 2 eggs 2 egg yolks 1 Tl salt 1 tbsp olive oil 700 g salmon fillets 240 ml of ice cold cream 2 tablespoons chopped dill 1 shallot(chopped)
2 tablespoons sun-dried tomatoes 3 El black olives 2 capers 2 tablespoons chopped scallion 1 tbsp chopped parsley 1 lemon, of which the juice 1 El Dijon
Save in the cookbook ingredients For 2 servings 100 g black olives(without stone) 50 g almonds 1 caper 5 tbsp olive oil+ slightly to grease the mold 1 pressed garlic clove pepper Tabasco salt 2 tablespoons chopped smooth parsley 2 medium-sized zucchini(about 200 g each)
50 g almonds 1 caper 5 tbsp olive oil+ slightly to grease the mold 1 pressed garlic clove pepper Tabasco salt 2 tablespoons chopped smooth parsley 2 medium-sized zucchini(about 200 g each)
For the salad dressing: 300 g of creme fraiche 2 tablespoons tomato ketchup 2 Table spoons of milk 4 cucumber water 4 tablespoons chopped herbs Salt to taste Time Working time: 30 min.
600 ml vegetable broth 200 ml whipped cream 2 tablespoons chopped dill(possibly TK)
Save in the cookbook ingredients For 2 servings 1 cucumber 100 g sour cream 3 tbsp white wine vinegar 2 tablespoons chopped dill tips Time Working time:
Save in the cookbook ingredients For 2 servings 500 g white asparagus 200 g of small potatoes 150 g of carrots 1 onion 20 g of fresh ginger 1 tbsp butter 2 tbsp curry powder salt pepper 100 ml apple juice 150 ml vegetable broth 100 g of sour cream 1 Tl flour 2 tl lime juice 4 tablespoons chopped, chopped Time Working time: 35 min.
Save in the cookbook ingredients For 1 piece pastry 250 g wheat flour(Type 550) 2 tablespoons oil 2 egg yolks 0.5 tl salt 125 ml of water filling 500 g according to minced meat 1 onion 2 tablespoons chopped herbs 2 hot peppers(if desired)
Save in the cookbook ingredients For 4 servings 1 small young garlic bulb 2 green peppers 170 ml of olive oil 50 ml vegetable stock 2 tablespoons chopped smooth parsley 4 tablespoons of chopped coriander leaves 2 tablespoons of lemon juice coarse sea salt 800 g of new potatoes 2 bay leaves 0.5 tl caraway seed 200 g mango pods 40 g of dried tomatoes(in oil) 4 eggs pepper 80 g black olives with stone Time Working time: 45 min.