Examples of using Tablespoons vinegar in English and their translations into Swedish
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                        Colloquial
                    
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                        Medicine
                    
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                        Ecclesiastic
                    
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                        Ecclesiastic
                    
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                        Computer
                    
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                        Political
                    
 
plate lenses(à 800 g EW) 2 tablespoons vinegar 1 Tl of dried marjoram salt pepper 200 g of Lyon sausage 1 tbsp oil some marjoram for garnish Time Working time: 30 min.
5 tablespoons vinegar, white 3 onions 2 oranges,
Save in the cookbook ingredients For 3 servings 4 pieces of cod fillets 2 St. Bismarck herring 250 g pork fillets 125 g of potatoes 125 g of celery 125 g of red praying 1 pc of apples 3 hard-boiled eggs 2 pieces of pickled cucumbers 20 g capers 3 tbsp oil 2 tablespoons vinegar 1 mustard 1 bunch of parsley Time Working time: 60 min.
pepper chili powder 1 tablespoon vinegar 1/2 banana Creme fraiche Cheese preparation Soak 1 lens at room temperature for about four hours.
pepper chili powder 1 tablespoon vinegar 1/2 banana Creme fraiche Cheese preparation Soak 1 lens at room temperature for about four hours.
Save in the cookbook ingredients For 2 servings 400 g of white cabbage 0.5 tl salt 2 tablespoons vinegar 3 tb sugar 1 Tl spicy mustard pepper 3 tbsp oil 0.5 t of caraway 2 tablespoons  of chopped parsley Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 1 yellow pepper 1 red pepper 1 zucchini 0.5 fennel tuber 2 cloves of garlic 2 t of fennel seed 4 tbsp olive oil salt pepper 2 tablespoons vinegar 12 black olives Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 1 onion 2 cloves of garlic 150 g risotto rice 2 Tl olive oil 500 ml of vegetable stock 100 g of frozen peas salt pepper 3 tablespoons vinegar 2 eggs 1 tablespoon of chopped parsley Time Working time: 35 min.
nuts as desired 2 Tl salt 2 tablespoons vinegar Time Working time: 3 min.
Save in the cookbook ingredients For 4 servings 750 g onions 150 g of lard 5 tablespoons  of sweet paprika 1 Tl tomato paste 1 tb marjoram 1 tl of caraway seeds 3 cloves of garlic salt beef broth 2 tablespoons vinegar Paprika powder, hot 1 kg of beef Time Working time: 210 min.
Save in the cookbook ingredients For 4 servings 1 kg salsify 2 tablespoons vinegar 2 tablespoons  flour 400 g of carrots 2 onions 1 clove of garlic 40 g of butter 8 tbsp white wine 175 ml vegetable broth salt pepper sugar 1 bunch of smooth parsley 0.5 mint 30 g almond sticks 150 g cream yoghurt Time Working time: 55 min.
Save in the cookbook ingredients For 2 servings 3 slender leeks 800 ml vegetable broth 1 organic lemon 30 g of dried tomatoes 4 tablespoons vinegar 3 stems of thyme Time Working time:
Save in the cookbook ingredients For 2 servings 70 g red onions 4 tbsp olive oil 500 g romaine lettuce 2 tablespoons  of balsamic vinegar 3 tablespoons vegetable stock salt pepper Time Working time: 20 min.
Save in the cookbook ingredients For 3 servings 500 g beetroot, cooked and peeled 2 pieces of onions 5 tablespoons vinegar 1 tb neutral oil 1 pinch of sugar 1 St. Laurel leaves 3 pieces of juniper berries Time Working time: 10 min.
Save in the cookbook ingredients For 2 servings 400 g of white cabbage 0.5 tl salt 2 tablespoons vinegar 3 tb sugar 1 Tl spicy mustard pepper 3 tbsp oil 0.5 t of caraway 2 tablespoons  of chopped parsley Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 3 tablespoons vinegar 6 El water 3 tbsp oil 1 Tl of liquid honey salt pepper 2 thin sticks of celery(about 80g) 0.5 sour apple 1 pineapple raisin 1 tbsp walnut kernels Time Working time: 20 min.
nuts as desired 2 Tl salt 2 tablespoons vinegar Time Working time: 3 min.
Save in the cookbook ingredients For 2 servings 1 red onion 2 tsp cornstarch 250 ml poultry stock(from the glass) 4 tablespoons vinegar salt 2 tb sugar 0.5 bunch chives 0.5 bunch dill 2 stalks tarragon 3 stems chervil 1 bed of cress Time Working time: 15 min.
200 g of feta cheese 100 g black olives 3 tablespoons vinegar 4 tbsp olive oil 0.5 ice lettuce(or other lettuce)
Save in the cookbook ingredients For 4 servings 750 g onions 150 g of lard 5 tablespoons  of sweet paprika 1 Tl tomato paste 1 tb marjoram 1 tl of caraway seeds 3 cloves of garlic salt beef broth 2 tablespoons vinegar Paprika powder, hot 1 kg of beef Time Working time: 210 min.