Примеры использования Saturated fats на Английском языке и их переводы на Русский язык
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elevated energy content and saturated fats.
dairy products contain more saturated fats(bad fats),
Adopt strong measures that reduce the overall impact4 on children of all forms of marketing of foods high in energy, saturated fats, trans fats,
Develop and adopt approaches to nutrient profiling for the purposes of restricting the marketing to children of foods high in energy, saturated fats, trans fats, sugar or salt.
reduced in basic sugars and saturated fats.
in omega fatty acids, reduced in basic sugars and saturated fats.
reduced in basic sugars and saturated fats.
rich in omega fats, reduced in straightforward sugars as well as saturated fats.
who drink wine, have a lower incidence of cardiovascular disease in any western society despite a diet rich in cholesterol and saturated fats.
Reformulation of food products to remove saturated fats, without substitution for refined carbohydrates such as sugar, would bring additional benefits.
All saturated fats which blocks arteries and settled in tissues thereby preventing
The individual's diet should also be low in saturated fats and simple sugars
Replacing the diet saturated fats, California pistachios help to reduce the level of"bad" cholesterol,
Schools and other settings in which children gather should be free from all marketing of foods high in energy, saturated fats, trans fats,
reduced in basic sugars and saturated fats.
Looking through the menu, do not forget about those dishes that can be saturated fats and sugar.
Signatory countries declare that they will take“decisive action to reduce food marketing pressure to children with regard to foods high in energy, saturated fats, trans-fatty acids,
Easy-to-understand or interpretative front- of-package labelling can limit consumption of foods high in energy, saturated fats, trans fats, sugar
PCBs, etc., saturated fats, and other undesirable organic compounds,
Easy-to-understand or interpretative frontof-package labelling can limit consumption of foods high in energy, saturated fats, trans fats, sugar or salt in the