Приклади вживання Hard cheese Англійська мовою та їх переклад на Українською
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The hard cheese"Golden Nut" has a rich,
Our hard cheese, made from cow's milk of the highest quality.
It can be caused by frequent rubbing hard cheese, when there is a great pressure on the axle,
at the very end sprinkle with grated hard cheese.
Chicken fillet- 0,5 kg, hard cheese- 300 g, egg- 2 PC.
Grated hard cheese+ 1 garlic clove+ 4 1 ringlet pineapple+ Art. l. mayonnaise.
Russians consume hard cheese in the biggest amounts.
peas and soy, hard cheese and cottage cheese,
Fermented milk products, hard cheese and butter- every day as per age norm;
the Argentinian Goya is often compared to the famous Italian hard cheese, Parmigiano Reggiano.
It's better to use hard cheese, walnuts, or some unusual sauce instead of meat.
LLC«Gadyach cheese plant»- is one of the largest hard cheese producers in Ukraine.
Ingredients: Natural milk, hard cheese, natural& vegetable fats,
external appearance of the products remain the same as in traditional hard cheese.
And there are four banks that accept hard cheese as credit provision in Italy, in Emilia-Romagna.
spread or hard cheese.
such as a type of radish called Bhote Mula, hard cheese, butter, and dried yak meat.
No more squashed tomatoes, with its finely serrated edge this knife is ideal for slicing through food with tough skins such as tomatoes, hard cheese, sausagesandbaguettes.
spreads, hard cheese and skimmed milk powder.
if you add any hard cheese or cottage cheese. .