Приклади вживання Lard Англійська мовою та їх переклад на Українською
{-}
-
Colloquial
-
Ecclesiastic
-
Computer
Lard is Absolutely Healthy.
You can add lard or ghee.
Longer than lard?
Chop turkey liver, fry with onion in melted lard.
Pastry is better with lard.
Recipe of the pate includes fresh champignons and lard….
Is there a bread that does not have lard?
For Ukrainians lard- it is not just a product,
Butter and lard, especially after the terrible mortality during the Black Death, was used in
fry in a pan with lard.
The melted lard can be quickly frozen so that the lard is homogeneous in consistency
In the meantime, the brine cools down, rinse the lard, cut into pieces
Appetizing pates from classic liver pate to original with lard and garlic one.
Pork fat or lard is very high-calorie foods(898 kcal/ 100g).
The national Ukrainian product"- salty lard- still has not equal in popularity in many countries.
it"s tasty rather than healthy- many dishes are prepared with lard or deepfried.
To get lard(lard) you need the original product- lard
Animal fats, such as lard, are generally seen as bad, while plant oils,
There is no reason to fear lard, as the link between saturated fats
lubricating the meat melted lard.