Приклади вживання Other grains Англійська мовою та їх переклад на Українською
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Most bread was made with a mixture of wheat and other grains.[5].
waves of Ukrainian immigration, are one of the most important producers of wheat and other grains.
Until the 19th century, wheat was also typically mixed with other grains, beans and nuts;
Gluten: A protein found in wheat and other grains, such as oats,
there are many other grains.
However, research by Cathy Newkirk provided data on what other grains can be tasty and nutritious.
Millet: millet is the only alkalizing grain, which is why you should consume it more often than other grains like rice, wheat, etc.
wheat and other grains have often been the focus of serious conflict when their supplies are threatened
with the same equipment as wheat or other grains containing gluten.
a nutritionist expert from the Academy of Nutrition and Dietetics, unlike other grains, whole grains have more fiber,
there are other grains, plants that can provide the body with the necessary amount of nutrients.
Spare parts for other grain harvesters.
Canada is a major supplier of agricultural products especially wheat and other grain products.
Quinoa contains more lysine than any other grain.
Quinoa contains more fibre than almost any other grain.
seeds or other grain additives.
They have not well-developed root system compared to other grain crops.
For example, the solid particles can be a cereal or other grain, composition type of biscuit,
barley and other grain crops on its own areas. Then,
it grows and sells other grain and industrial crops,