Примери за използване на When cooked на Английски и техните преводи на Български
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is less crunchy when cooked for a long time.
Particularly high levels of acrylamide are found in starchy foods, like potatoes and bread, when cooked at temperatures over 120℃.
These oils become even more toxic when cooked at high temperature, which is generally the case in restaurants.
that are deactivated with heat are more easily digested when cooked.
All types are slightly bitter when cooked and open up to release little white curls(like a tail) as they soften.
not greasy with a nice texture when cooked with Frylow.
especially when cooked, and so is often combined with sugar.
especially when cooked, so is often combined with sugar.
When cooked at high temperatures,
overnight before cooking it so that it becomes softer when cooked.
while others give their antioxidants when cooked.
When cooked in hot pot,
When cooked alone, Shimeji mushrooms can be sautéed whole,
which are easily digested when cooked, reishi have a hardened"woody" texture
Peel: When cooking it works as a home treatment for chronic colitis.
However, when cooking fish, this enzyme is destroyed.
Understandably, the vast majority of people worry about health when cooking a meal at home.
It works like when cooking a motor.
Most people don't use a food thermometer when cooking.
I like to be elevated when cooking, you know what I mean.