蔵元 - 英語 への翻訳

• brewery
• kuramoto
• breweries
• warehouseman

日本語 での 蔵元 の使用例とその 英語 への翻訳

昇龍道”が貫く中部6県、49の蔵元から149種類のお酒が勢揃い‼。
Kinds of liquors from 49 breweries in the Chubu 6 prefectures where"Dragon Route" runs through.

蔵元/酒類販売店/物流関係者/ホテル・レストラン関係者/海外ディストリビューターなど。
Foreign Distributors/ Hotel& Restaurant Businesses/ Logistics Companies/ Sake Breweries/ Liquor Stores etc.

これまであまり接する機会が少なかった蔵元と直接お話できる絶好の機会です！
It is a great opportunity to talk directly with brewers who had few opportunities to come so far!

酒類にもこだわり、京都の蔵元から仕入れる日本酒のほか、倉を改装したセラーに所蔵する豊富なワインセレクションも魅力。
In addition to the sake procured from brewers in Kyoto, the rich selection of wine stored in the newly refurnished wine cellar is also very charming.

西条の蔵元は、外国への売り込みにも力を入れています。
The brewers of Saijo are also putting effort into promoting sales abroad.

十二代蔵元北原兵庫が、瓶詰工場および製品倉庫を新築。
The 12th generation brewer, Hyogo Kitahara, built the bottling facility and the product warehouse.

酒蔵の中に蔵人として入り、蔵元の指導に沿って、実際のお酒の仕込み作業をする、本物の蔵人体験です。
Enter the brewery as a sake brewer, crafting sake using time-honored techniques under the guidance of the brewery owner for an authentic, one-of-a-kind sake experience.

一方でSAKE大好き青年からは「蔵元ストーリーこれだけ?もっと知りたいよ!
On the other hand, one young man who was a sake enthusiast remarked that there wasn't enough information, and how he would like to know more about the brewer's story!

大洋酒造は350年の歴史を持つ蔵元だが、予約をすれば蔵の見学が可能。
Taiyo Shuzo, the brewer of Taiyozakari, has a 350-year history and a tour of the brewery is available if reservations are made beforehand.

蔵元直送の地酒と瀬戸内の新鮮な海の幸を楽しめます。
You can enjoy local sake delivered straight from the brewery and fresh seafood from the Inland Sea.

これは卓上でお酒を冷やすだけではなく、蔵元と人をつなぎ、お酒をより楽しむためのツール。
The Sake Cooler is not simply a tabletop sake chiller, but a tool that connects brewers and people, and makes sake more enjoyable.

まだ、開いていないので近くをぶらぶらしたいたら、真澄の蔵元を見つけました。
The store still not open, so I walked around there, I found the brewer of Masumi.

年を超える造り酒屋の11代目蔵元Y口さんの愛車。
This is owned by Mr. Y. guchi, the eleventh generation of a family of sake brewers with more than 180 years of history.

その度に、SAKEの美味しさと個性の幅、そして蔵元の造り手のパッションに感動してきました。
At every single visit, the wide variety of taste and personality of SAKE, and the passion of the producers have moved my heart.

福美人酒造」は全国酒類品評会で1位を連続受賞している蔵元。
Fukubijin is another brewery which has won consecutive prizes in national sake competitions.

創業文化12年（1815年）の歴史ある蔵元、この伝統を土台に厳選された原料と創意工夫に満ちた酒造りの思想で個性豊かな酒を醸し出します。
Founded in the Bunka Era(1815), this historic brewery uses carefully selected ingredients and creative yet traditional ingenuity, creating a distinctive brew.

ツアーにご参加いただいたお客様には当日、酒蔵直営レストラン「蔵元佳肴」でのペアリングコースを、お一人様1,000円OFFでご提供いたします。
Visitors who participate in a brewery tour will additionally receive a 1,000 yen off coupon for a pairing course at our restaurant, Kuramoto Kakō.

日本酒を最適な温度で冷やす基本機能に加え、ボトルを挿入するだけで蔵元の情報が表示され、それぞれの日本酒にマッチした料理を提案します。
In addition to the basic feature to cool Japanese Sake to the best temperature, information of the brewery is displayed simply by inserting the bottle. It offers you suggestions for dishes matching each Sake.

蔵元「旭酒造」のこだわりは「純米大吟醸(米・水・米麹だけを原料とし、米を50%以上磨いたもの)」しか造らないこと。
The brewery, Asahi Shuzo, only makes junmai daiginjou sake, which is sake made only with water, rice-malt, and rice that is more than 50% polished.

彼らの技術は非常に貴重で、農閑期には、求めを受けて、遠方の蔵元まで旅をして、酒造りに携わったと言われています。
Their skill is extremely valuable, and it is said that during the off-season periods they would accept requests and travel to faraway breweries and took part in making sake.