Presently the traditional Japanese food culture is highly regarded and valued around the world for promoting health and maintaining harmony with nature.
Many Japanese visit the Philippines to study English and enjoy holidays on the island, however; its food culture remains unfamiliar, unlike that of Thailand and Vietnam.
After the food shortage of post-WWII, eating habits were still rice-centered, but Japanese food culture diversified year after year, as the country went through high economic growth and the bubble economy.
In particular, fields such as computer games, animations, and comics, and a food culture have penetrated urban areas of Western and Asian countries, and as a result, related shops and facilities(Sushi Bars and comic shops) came to be established.
This sparked great curiosity in the west to learn more about the traditional Japanese food culture and over the years it has become among the most extensively researched and scientifically documented in the world.
To increase the viewing and entertainment, will also be set between the sidewalk and vehicles burning recite famous historical and cultural food, wine, chefs of all kinds of poetry works of art of stone bench, while nodes in the blocks decorated with the food culture connotation sculptural pieces, so that visitors and members of the public while at rest and feel the rich cultural connotations.
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