영어에서 Meat consumption 을 사용하는 예와 한국어로 번역
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International Journal of Cancer,“Association between meat consumption and risk of breast cancer: Findings from the Sister Study.
So, as global meat consumption continues to rise, it makes sense
At the same time, numerous studies and reports have discussed links between meat consumption and health and environmental outcomes.
Reducing meat consumption is better for the planet and also more ethical
So, as global meat consumption continues to rise, it makes sense
Recent research has also reconfirmed a link between bowel cancer and red meat consumption.
In addition, another study published by the American Journal of Clinical Nutrition found a link between red meat consumption and biomarkers of inflammation.
And as Marta Zaraska shows in her new book Meathooked, the growth of meat consumption worldwide is staggering.
So, simply making smaller meat portions available in supermarkets could also help to cut down meat consumption.
Why do right-wing adherents engage in more animal exploitation and meat consumption?
Most Canadians have already thought about reducing their meat consumption, and 32.2 per cent of respondents intend to do so within the next six months.
Most Canadians have thought about reducing meat consumption, and 32.2 per cent of survey respondents intend to do so within the next six months.
In a review we also published in the Lancet Planetary Health we aimed to understand how the settings in which people typically eat or buy food can be changed to reduce meat consumption.
However, if we don't want to give up our high meat consumption, the least we should do is"to undertake the labours of Hercules to build a sufficient dunghill".
With about two billion people either obese or overweight, revolutions in choice architecture could support positive diet choices, reduce meat consumption, halve food waste and slash greenhouse gas emissions.
acknowledges that a balanced diet does not need to contain meat, and that many people are reducing their meat consumption.
So if a third of the world population is going to increase its meat consumption from 25 to 80 on average,
The health costs do differ, but the trend that we are seeing in almost every country is towards increasing meat consumption, and that follows increasing affluence and increasing ease of distribution.
With Norway's army saying they hope to cut down their meat consumption by 330,000 pounds of meat a year, you can begin to see how vegetarian days in large organizations like the military can make an impact.
But we are not going to decrease meat consumption unless we give consumers alternatives that cost the same