Examples of using Fillet in English and their translations into Finnish
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Then take one leaf fillet and apply it around the room by the marked line first wide
Coppola ordered the Peljesac snails and baked fillet of sea bream with a paste of black olives.
Ceiling moldings(fillet, curb or baguette)-wonderful decorative element that allows you to close the gaps that occur between the wall
We offer~ 5kg selection of meat including for example 1kg fillet, 2 kg steak and 2kg beef.
The meat counter is extensive, as is the fish- the staff behind the counter will clean and fillet fish, and even fry it for you if you would like.
Fillet of Soul and though the sign post on screen clearly shows Lenox Avenue,
Go to the top menu at"Fillet">"Export"And select format.
Save in the cookbook ingredients For 4 servings 1 kg salmon no fillet, but in whole pieces!
The meat counter is extensive, as is the fish- the staff behind the counter will clean and fillet fish, and even fry it for you if you would like.
Eldorado seen parked in front of the Fillet of Soul restaurant.
you can pick up fillet with texture and pattern.
In the strained broth to put the fillet of pike-perch, bring to a boil
The expert accentuated that the knife from“Russian bulat” is the first high-quality fillet knife produced by Russian manufacturers.
cucumber slices lemon peel grapefruit fillet Time Working time: 5 min.
Save in the cookbook ingredients For 2 servings 250 g of frozen plaice fillet 2 sour apples(eg Elstar)
as well as white halibut fillet, lemon and anchovy fillet are some great ingredients from which Cornelia Poletto conjures her fabulous halibut saltimbocca with potato salad.
Save in the cookbook ingredients For 6 servings 1 organic orange 1 bunch dill 12 juniper berries 2 tbsp salt 2 tbsp sugar 1 kg salmon fillet with skin Time Working time: 20 min.
her pet can continue to live in the way it has grown accustomed to- designer outfits, fillet steaks, diamond jewellery et al.
more traditional cuisine such as fillet of Buccleuch Scottish Beef.
Save in the cookbook ingredients For 6 servings 1 untreated lemon 300 g of narrow ribbon noodles 500 g sea bass fillet(without skin) salt pepper a little lemon juice 250 ml whipped cream 2 al chives rolls Time Working time: 20 min.