Examples of using Lactic in English and their translations into Japanese
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OM-X” is fermented extract from plant based ingredients like vegetables, fruit, seaweed and mushrooms using the power from 12 kinds of lactic acid bacteria.
Citric acid, gluconic acid, lactic acid, itaconic acid, tartaric acid, malic acid, succinic acid, pyruvic acid, long chain dibasic acid, fatty acid.
The symptoms of lactic acidosis are severe and quick to appear, and usually occur when other health problems not related to the medicine are present and are very severe, such as a heart attack or kidney failure.
Live-culture yeasts and bacteria produce alcohol, lactic acid and acetic acid, all“bio-preservatives” that retain nutrients and prevent spoilage.
Taking tenofovir alone or in combination with other antiviral medications may cause life-threatening damage to the liver and a potentially life-threatening condition called lactic acidosis(buildup of lactic acid in the blood).
Moisturizing and whitening Base agent Emulsifying agents and detergents Pharmaceuticals Lactic acid, sodium lactate, and calcium lactate are already widely used as materials for pharmaceuticals such as infusions.
In the food industry to flavor the following acids are used: tartaric, citric, malic, acetic, lactic, adipic and partially.
Acidic mantle of the skin is formed by a mixture of sebum and sweat, in which organic acids are added- lactic, lemon and others.
This was because one arm of a large clinical trial was stopped prematurely in 1971 when participants receiving a potent biguanide(known as phenformin) died more often and had an increased risk of lactic acidosis.
Antiretroviral treatments make it harder for the body to stay within a normal level of lactate acid, so those people taking some antiretroviral therapies for HIV are at a higher risk for lactic acidosis.
Only two ATPs are formed in the cytosol, pyruvic acid is converted to lactic acid, and taking out energy from this molecule is a rest for now.
From these results, Mandom found that the flavonoid-containing plant extracts' suppressive effects towards the production of diacetyl were due to the suppressed metabolism of lactic acid to pyruvate.
In the case of powdered milk for consumption preparing lactic sugar syrups, intended for the production of toffee, sweets and dairy fillings housings, milk powder is kneaded with water of such a calculation that the mixture contained 60% moisture.
This research was included in a series of studies with the theme of"Development of practical technology for producing milk oligosaccharide by designing enzymes" conducted under the program for the Promotion of Basic Research Activities entrusted by the Bio-oriented Technology Research Advancement Institution.《Glossary》 *1 Heterofermentative lactobacilli Bacteria that produce lactic acid through metabolic reaction are collectively called lactobacilli.
Lactic ferments to cure colitis.
Proliferative action on Lactic acid.
Acetic, lactic and malic acid.
Some track sessions of lactic tolerance eg.
Lactic acidosis is divided into two types.
Dynamic changes of lactic acid bacteria flora during Chinese sauerkraut fermentation.