Examples of using Coronary in English and their translations into Malay
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People who consume nuts regularly are less likely to develop coronary heart disease(CHD).
Eating animal-based protein daily is associated with an increased risk of fatal coronary heart disease(70 percent for men
For example, coronary heart disease- when the heart's blood supply is blocked
found new evidence that a diet heavy in fast food increases the risk of developing Type 2 diabetes and coronary heart disease.
For example, coronary heart disease- when the heart's blood supply is blocked
about 21 grams per day, had 12% less coronary heart disease,
while other 250 people were diagnosed with a medical condition termed as Acute Coronary syndrome.
It can reduce coronary heart disease, cerebral ischemia stroke
These conditions include coronary artery disease, hypertension, chronic liver disease(most often related to fatty liver,
found new evidence that a diet heavy in fast food increases the risk of developing Type 2 diabetes and coronary heart disease”School of Public Health.
colleagues investigated 6,051 adult patients with"suspected or confirmed coronary artery disease" who had undergone cardiac catheterization,
Other Invasive Treatments for Major Coronary Artery Disease), you will receive 100% of the coverage amount,
Other Invasive Treatments for Major Coronary Artery Disease), you will receive 100% of the coverage amount,
from Research on cancer(IARC) in 2002 and exposure to it will increase the risk of coronary heart disease.
accompanied by spasm of the coronary vessels, tachycardia,
Angioplasty and Other Invasive Treatments for Coronary Artery Disease.
day for 90 days, can reduce symptoms of ischemia(heart muscle to contract to nutritional deficiencies because of narrowing of the coronary arteries) during the testing process on the workload of the heart.
which caused scientists to hypothesize that resveratrol in red wine is responsible for reduced incidences of coronary heart disease of the French.
What's more, numerous studies have found that people who eat salmon at least twice a week have a substantially lower risk of coronary heart disease, as well as sudden death from an irregular heartbeat(arrhythmia).
notably coronary heart disease.