Examples of using Specific nutritional in English and their translations into Spanish
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Colloquial
The result is a specific nutritional intervention to prevent diabetes.
If so, can you recommend a dietitian or any specific nutritional supplements?
This includes the specific nutritional vulnerabilities of women and children,
Information on which foods fulfil the specific nutritional demands of your body during this period.
Include specific nutritional needs of older persons into curricula of training programmes for all health
Specific nutritional deficiencies, aimed at preventing
a flowering phase and there are specific nutritional tablets to serve the needs for those two phases.
ingredients that meet the specific nutritional needs of new and expecting moms.
Ere Perez Natural Cosmetics are designed to provide specific nutritional benefits, as are more than a cosmetic treatment for your skin, lips and eyelashes.
Each diet is represented by one of the hotel's lively mascots and focuses on specific nutritional objectives.
Promotes the growth of feathers thanks to its vitamins and their specific nutritional substances.
To that end, emphasis shall be given to adequate nutrition and the correction of specific nutritional deficiencies, specifically with vitamin
including informal caregivers, about specific nutritional needs of older persons,
adequate food supply and an appropriate diet to meet the specific nutritional needs of women,
All senior meals meet specific nutritional requirements, and a Registered Dietitian visits the senior centers frequently at lunchtime to offer free nutrition education and counseling.
Any specific nutritional deficiencies in your diet can be addressed with supplements that include Vitamins A,
WFP went to Beijing with specific commitments to reduce inequality in women's access to food and to address the specific nutritional needs of women and children.
Our ability to innovate today to meet the expectations of our customers tomorrow enables us to respond to the specific nutritional needs of each sector of the population and to satisfy rapidly changing dietary habits and practices.
for other more specific nutritional purposes, health professionals recommend 4000 mg,
adjusting to the specific nutritional requirements of the animals at each stage of their productive cycle.