Examples of using The bioavailability in English and their translations into Ukrainian
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increases the bioavailability of curcumin by over 2,000%.
is often consumed with curcumin to help improve the bioavailability, or body's ability to use the compound.
Food does not affect the bioavailability of carvedilol but increases the time it takes to reach maximum concentration.
Single administration of antacids(magnesium hydroxide/aluminum hydroxide) does not affect the bioavailability of sildenafil.
are spotlighted because the bioavailability of lutein/zeaxanthin is higher than in most other vegetables
A further evidence emerging from the data is that the bioavailability of trans-resveratrol absorption associated to wine consumption is generally influenced neither by the meal nor by the kind
decreases with increasing dose which imparts non-linearity to pharmacokinetic parameters which include the bioavailability parameter(F) e.g. Ae%, CL/F, Vd/F.
Studies on the effect of food intake on the bioavailability of quetiapine have shown that eating high-fat foods leads to a statistically significant increase in Cmax
Antacids reduce the bioavailability of gabapentin(in studies when taken with Maalox, the bioavailability of gabapentin was reduced by 20%,
So, if the bioavailability of NADH is increased,
had no significant effect on the bioavailability of warfarin and prothrombin time in a study involving 12 healthy adult males.
which means that they form chemical complexes that are important for regulating the bioavailability of metallic ions such as iron,
which means that they form chemical complexes that are important for regulating the bioavailability of metal ions such as iron,
which help to promote healthy blood lipid profiles and enhance the bioavailability of fat soluble vitamins
L-Threonate significantly enhances the bioavailability of magnesium.
The bioavailability of the unchanged molecule is approximately 64-80%.
The bioavailability after ingestion of standard doses of 50-60%.
The bioavailability of a steroid will always determine its strength.
Furthermore, piperine increases the bioavailability of curcumin by 2000%.
The bioavailability of the medication is 90%.