Examples of using Peppers in English and their translations into Vietnamese
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Colloquial
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Ecclesiastic
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I like things like onions, peppers, sausage, mushrooms,
Mom, I need cauliflower for my soup- and peppers,” said the oldest,
Chinese tomatoes, peppers, tangerines, grapes
marinated with peppers and onions in oil.
It exploded in popularity on YouTube and other social sites where pepperheads eat whole Ghost Peppers as part of a challenge.
If you burned spicy veggies- like peppers, onions and jalapeños- make Mexican rice!
Phu Quoc is famous for its flavorful fish sauce, top-quality aromatic peppers, and local sim(rose myrtle) wine.
notably the Lake Tekapo Lodge, Peppers Bluewater Resort
It belongs to the Piperaceae family, and is processed in different ways to yield different kinds of peppers.
That day she was making… stuffed peppers, no… marinated peppers, stuffed zucchinis, rabbit… with couscous.
Red peppers contain different amounts of capsaicin, making some peppers more hot than others.
Capsaicin- the bio-chemical that makes these little red peppers hot- increases blood flow to the stomach which improves digestion and nutrient absorption.
A trick is to add peppers when the foods are cooked, or to sprinkle peppers
People tend to eat lots of bright peppers because red peppers contain a large amount of vitamin A.
there are 10,000 Peppers out there in the world,
The amount of capsaicinoids in peppers can vary widely between fruits,
Because of their sensitivity to frost, peppers are often only cultivated here for one year, but in fact they are perennial plants.
Large Enough Quantities of Capsaicin(The Thing That Makes Peppers Hot) Can Turn Your Skin Blue.
The 16 th century, pepper started referring to relate to the New World, Chile peppers, too.
said the latest shooting occurred at or near a tavern called Ned Peppers Bar.