Voorbeelden van het gebruik van Grape musts in het Engels en hun vertalingen in het Nederlands
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The mixing of wines or grape musts from the same zone, but from different geographical areas within that zone, or from different vine varieties
The grape musts concerned must have been obtained exclusively from varieties classified as wine grapes in accordance with Article 19 of Regulation(EC)
the use of grape musts, and the need for a clearer classification
Grape musts and concentrated grape musts produced in zone C III for the purpose of manufacturing,
derogation from paragraph 1(b), where the geographical restriction related to the production of grape musts and concentrated grape musts referred to in that point gives rise to distortion of competition, it may be decided to extend the granting of the aid to grape musts and concentrated grape musts produced in regions of the Community other than zone C III.
support for the distillation of potable wine and use of grape musts produced in the region.
presentation of wines and grape musts- Use of the appellation"Château de Calce"- Wine-growers who produce wine covered by an"appellation d'origine contrôlée" on land belonging to a vineyard which has been partitioned
presen tation of wines and grape musts; Council Regulation(EEC)
by way of derogation from Article 69 of the basic regulation on wine, to grape musts and wines intended for the production of flavoured wines.
by way of derogation from Article 69 of the basic Regulation on wine, to add alcohol to grape musts and wines intended for the production of aromatized wines.
presentation of wines and grape musts and of Article 3 of Commission Regulation(EEC) No 3201/90 of 16 October 1990 laying down detailed rules for the description and presentation of wines and grape musts.
Made from grape must and contains large amounts of active soil bacteria.
(b) rectified concentrated grape must, concentrated grape must and fresh grape must;
Grape must of 80 g/1.
The processing of grape must into concentrated grape must or rectified concentrated grape must.
However, rectified concentrated grape must was added as a means of enrichment.
The processing of fresh grapes, grape must or grape must in fermentation into table wine.
Grape must, concentrated grape must and rectified concentrated grape must.
The table also gives information about the fermentation of concentrated grape must.