Приклади вживання Oolong Англійська мовою та їх переклад на Українською
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Studies have shown that Chinese green tea Oolong really helps to minimize the risk of malignant tumors,
Another study by Japanese scientists confirmed that green Oolong reduces the level of cholesterol in the blood
drank 1 litre of Oolong tea, brewed from 10 grams., daily.
which monitored the metabolism of people who drink Oolong tea and brew the usual green variety.
The study result state that the inhibitory effect of chlorhexidine is almost similar to that of oolong tea followed by green tea
ethanol extracts of oolong tea showed highest antimicrobial activity compared to green tea
Connoisseurs recommend: if you want to start getting acquainted with the Chinese Oolong, start to try it with this,
The amount of fermentation depends on the type of Oolong and can vary from approximately 20% for a“green” Oolong, to 60% for a classic Formosa Oolong. .
They say, that the way to the magical country of tea starts with milk oolong, and ends Puer.
The most popular varieties are green, black, and oolong- all of which are made from the leaves of the Camellia sinensis plant(1).
Amongst one of the most popular is Wulong or oolong- a tea that falls somewhere between black and green tea and reportedly boosts metabolism.
Green, oolong, black and white,
white teas, oolong, tea blends,
karkade, oolong.
white, and oolong.
black tea, oolong tea and chlorhexidine was found to be 14 mm, 9 mm, 20.66 mm and 22 mm respectively.
black tea, oolong tea and chlorhexidine was found to be 16.33 mm, 10.33 mm, 19.66 mm and 22 mm respectively.
In 2007, American scientists confirmed that the systematic use Of green Oolong tea reduces the level of triglycerides by 80%,
a jar of fragrant Oolong tea.
due to human consumption of polyphenols derived from Oolong;