Приклади вживання Tamarind Англійська мовою та їх переклад на Українською
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It is regularly used in Asian cooking, so you may have even had some tamarind in your food before without realizing it!
baobab, tamarind and some rare palm.
Rasam: A watery dish made of tamarind,[17] tomatoes,
inconspicuous tamarind delicious additive to improve the condition of skin, hair, vision.
The niacin content in tamarind helps in the development of the digestive system,
noodles, tamarind, lemongrass, Muer mushrooms,
The high amount of dietary fiber found in tamarind helps to prevent constipation,
Garcinia cambogia extract, a tropical fruit likewise referred to as the Malabar tamarind, is a preferred weight-loss supplement.
which can be served hot or chilled, aradeeb(tamarind) and gongleiz(made with the baobab fruit).
locally called'xaak' within it, and it is best while served with'teteli'(tamarind) curry or dip.
In Singaporean hawker stalls, for example, chefs of Chinese background influenced by Indian culture might experiment with condiments and ingredients such as tamarind, turmeric, and ghee,
Garcinia cambogia, additionally referred to as malabar tamarind, is a kind of citrus fruits which in evergreen trees in India
There are two popular chutneys used: a dark brown sweet one made mainly from dates and tamarind(saunth chutney)
green chili pepper, and tamarind chutney.).
fish sauce or salt, tamarind paste, sugar,
A thick gravy made of lentils, tamarind, vegetables like drumsticks,
mango and tamarind juice, Tamr hindi.
mango and tamarind juice, Tamr hindi.
Kokum Aambli or Aamli(Tamarind) Gođ(Jaggery)
Medallions of tenderloin with tamarind sauce.