Примери за използване на Dairy production на Английски и техните преводи на Български
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Let's try to understand the intricacies of dairy production and understand whether it is worthwhile buying a thermostatic instead of the usual kefir
For instance, if respondents associate some color cows with dairy production and other color cows with beef production,
dairy industry in Russia", prepared Businesstat in 2018,">from 2013 to 2017 dairy production in the country increased by almost 0.5 million tonnes, or 4%.
Statistics of the numbers of ruminants and dairy production provides information on the number of staff of ruminant livestock(cattle, sheep
To receive the Swiss organic certificate of the European sample on dairy production and vegetables it was possible to receive only one domestic ecological economy located in 180 km from Moscow.
2016/104 of 27 January 2016 concerning the authorisation of a preparation of Saccharomyces cerevisiae MUCL 39885 as a feed additive for minor ruminant species for fattening and dairy production(holder of the authorisation Prosol SpA)(1).
is the pride of French dairy production,” Travert said in the National Assembly on Wednesday.
Large number of enterprises dealing with the dairy production, meat and processed meat productions,
the factory covers an area of around 10,000 square meters, dairy production for one product line can reach to 10,000 pcs to 20,000 pcs.
taking account of the areas used for dairy production or other objective criteria
have made it possible to maintain dairy production in Europe, to ensure that the dairy industry is highly developed
It is widely used in dairy production.
Industrial meat and dairy production are making us sick.
The customer owns a cow farm and a dairy production.
HF cows are mainly farmed due to their high dairy production.
Gas needed for the dairy production process is supplied in compressed bottled groups.
Dairy production is a major industry in the northeast part of the state.
cereals for European meat and dairy production.
Due to the large dairy production, whey is often a by-product that is treated as waste effluent.
Julia Madjarovi- food-technologist engineers with experience in the meat and dairy production.