Examples of using Bay leaf in English and their translations into Arabic
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Bay leaf decoction is only an aid, an additional measure for the first step to losing weight- cleaning.
Bouquet of garnishes(several sprigs of parsley, thyme, greens of celery, fresh bay leaf, threaded).
From spices lagmanepo-Dungan be present pea black pepper, salt and sugar, turmeric powder, bay leaf and vinegar to taste.
In the process of cooking, you can add spices to taste in broth- bay leaf, pepper, celery, onion.
In addition, the bay leaf, and is known in cosmetics and traditional medicine.
We prepare the brine: add salt, bay leaf, a little dill, sweet peas to the boiling water.
Use frying pan to warm up a couple of spoons of oil, put a bay leaf, cardamom, and throw onion chopped into large pieces.
Course, itself a bay leaf gives little effect, if you are not very moderate in eating.
Mix in a saucepan, vegetable oil, water, white wine, lemon juice, pepper, salt and bay leaf.
Add the mixture with onion to the cooking chicken, and then add salt, black pepper, bay leaf.
alternating with a bay leaf, break in half and peppercorns.
To remove from the body an excess of salts that contribute to the edema of the face, a bay leaf will help.
Step 3 Put the meat in a deep pan, add coarsely chopped carrots, sweet pepper and bay leaf.
Put 500 grams of chicken legs to the bottom Multivarki, squeeze the garlic, salt, put a bay leaf and seasoning emptying half.
Is that a bay leaf?
Then put the broth bay leaf and cumin.
Spices(bay leaf, basil, black and red peppers).
Is it possible to lose weight on a bay leaf?
Season with salt, add the bay leaf, sprinkle with spices to taste.
The white wine add bay leaf, onion puree, black pepper, sunflower oil and salt.