Examples of using Bay leaf in English and their translations into Slovak
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Save in the cookbook ingredients For 4 servings 4 rabbit legs 500 ml of red wine 1 glass of silver onions 3 tablespoons plum jam 400 ml poultry stock 1 mustard Salt pepper 1 bay leaf 1 clove of garlic Time Working time: 90 min.
coriander(half a teaspoon), bay leaf, cloves- to taste.
Another recipe recommends drinking the bay leaf decoction/ similar effects also have broom leaves/ two weeks continuous, three times a
along with spicy(pepper, bay leaf) and echoes dairy and cocoa.
small 2 cloves of garlic salt 1 bay leaf 400 g basmati rice 1 red pepper pod 250 ml coconut milk,
Save in the cookbook ingredients For 8 servings 600 g of firm cooking potatoes 250g onions 600 ml vegetable broth 1 bay leaf 300 zucchini 6 eggs(class M)
then remove the bay leaf, flake the fish and place all ingredients(except the bay leaf) in a beaker and blend with the
Save in the cookbook ingredients For 4 servings 75 g of streaky bacon 100 g onions 20 g of butter 400 g of potatoes 700 ml vegetable broth 1 bay leaf 2 stems of thyme 3 el honey 150 ml of orange juice salt pepper 200 g chicory 100 ml whipped cream maybe 2 Tl chives Time Working time: 40 min.
Save in the cookbook ingredients For 4 servings 8 slices of baguette 600 g of red beds salt 1 bay leaf 2 grapefruit 2 Tl of honey 2 Tl olive oil pepper 2 duck breasts(à 200 g, with skin) 2 stems of thyme Chives for serving Time Working time: 70 min.
Save in the cookbook ingredients For 4 servings Soup 100 g onions 180 g of potatoes 30 g butter 1 bay leaf 500 ml of milk 200 ml whipped cream salt 1 tbsp lemon juice 4 stems of basil 150 ml of buttermilk sugar 100 ml of mineral water(carbonated) Pesto 20 g drink.
Save in the cookbook ingredients For 2 servings 400 g sleeper breast 0.125 celeriac 2 small apples 4 carrots 1 kohlrabi 1 broccoli head 1 orange 2 gelled slices of ginger 4 small potatoes 3 tbsp butter marjoram Bay leaf thyme pepper salt sugar Time Working time: 60 min.
1 fresh bay leaf 1 clove salt 2 tablespoons of lemon juice 1 organic egg, Kl.
Save in the cookbook ingredients For 8 servings 650 g shallots 1 clove of garlic 20 g of butter 2 tablespoons of sieved icing sugar 300 ml of red wine 1 bay leaf 6 stems of thyme salt pepper 3 El Aceto balsamico 1 Tl cornstarch Time Working time: 35 min.
onions 200 ml of red wine 1 Tl tomato paste 1 bay leaf 1 tb peppercorns salt Time Working time: 150 min.
1 bay leaf 3 stems of thyme 1 tbsp almond flakes(roasted)
Save in the cookbook ingredients For 12 servings 1 kg of onions 4 El oil 2 Tl paprika powder 350 ml of cider 400 ml veal stock 1 bay leaf salt White pepper 2 tbsp sugar 12 veal bratwursts 1 bunch of chives Time Working time: 75 min.
Save in the cookbook ingredients For 4 servings 350 g of dried small white beans 100 g shallots 2 cloves of garlic 3 tbsp oil 400 g of streaky bacon(in a piece) 1 bay leaf 1 rosemary Bowl of 1/4 lemon(untreated)
Save in the cookbook ingredients For about 800 g 500 g Flomen(preorder at the butcher) 250 g fresh green bacon 1 onion 1 apple 1 tbsp dried marjoram 2 cinnamon sticks 2 capsules of star anise 4 cloves 1 bay leaf Salt(about 1.5 Tl) pepper Time Working time: 75 min.
Save in the cookbook ingredients For 4 servings 1 kg of mussels 150 g of celery 1 kg of tomatoes 3 cloves of garlic 8 tbsp olive oil 3 El Cognac 150 ml of white wine 1 bay leaf 2 stems of thyme salt pepper 500 g spaghetti 2 tbsp smooth parsley(chopped) Time Working time: 50 min.
Onions 6 pieces Carrots 3 pieces Parsnip root 3 pieces Carrot juice 200 milliliters Tomato juice 200 milliliters Bay leaf 2 pieces Water a little Bulgarian pepper 1 piece Vegetable oil optionally Salt to taste Pepper ground to taste Thyme to taste Main ingredients Beans,