LYCOPENE in Malay translation

likopena
lycopene

Examples of using Lycopene in English and their translations into Malay

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Rosemary, soya-beans, grape seed extracts, lycopene in tomato extracts,
Rosemary, soya-kacang, ekstrak biji anggur, lycopene dalam ekstrak tomato,
Lycopene is found at very high levels in this juice,
Likopena didapati pada tahap yang sangat tinggi dalam jus ini,
Lycopene becomes highly available when tomato is processed so canned,
Lycopene menjadi sangat berguna apabila tomato diproses supaya kaleng, botol dan jus tomato adalah
Lycopene may be the most powerful carotenoid quencher of singlet oxygen,
Lycopene boleh menjadi penghilang karotenoid yang paling berkuasa dari oksigen singlet,
Lycopene is extract from the fruit of Tomato Solanum lycopersicum L The main active ingredients of Tomato Extract is Lycopene Lycopene may be the most powerful carotenoid quencher of singlet oxygen being 100 times more efficient in test tube studies….
Lycopene adalah ekstrak dari buah Tomato( Solanum lycopersicum L.). Bahan aktif utama Tomato Extract adalah Lycopene. Lycopene boleh menjadi penghilang karotenoid yang paling berkuasa dari oksigen singlet, yang 100 kali lebih cekap dalam kajian tiub ujian tindakan pelepasan tunggal-oksigen daripada vitamin E.
lutein, lycopene, selenium and vitamins A,
lutein, lycopene, selenium dan vitamin A, C
They contain a high amount of lycopene, an antioxidant that's been linked to many health benefits, including reduced risk of heart disease and cancer,” Friedman says, adding that cooked tomatoes contain four times more lycopene than uncooked tomatoes.
Ianya mengandungi sejumlah besar lycopene, antioksidan yang dikaitkan dengan banyak manfaat kesihatan, termasuk mengurangkan risiko penyakit jantung dan kanser, kata Friedman sambil menambah bahawa tomato yang dimasak mengandungi empat kali lycopene daripada tomato yang belum dimasak.
to Vitamin A and include Beta Carotene Lycopene and etc Goji berries are also densely concentrated in Lycium….
tubuh yang ditukar kepada Vitamin A dan termasuk Beta-Carotene, Lycopene, dan sebagainya. Beri goji juga tertumpu padat dalam.
Ascorbyl Palmitate is mainly used as food additives antioxidants color fixative for the protection of natural pigments such as chili red pigment lycopene carotene lutein
Ascorbyl Palmitate terutamanya digunakan sebagai bahan tambahan makanan, antioksidan, penekanan warna untuk perlindungan pigmen semulajadi( seperti pigmen merah cili, lycopene, karoten, lutein,
Lycopene is extract from the fruit of Tomato Solanum lycopersicum L The main active ingredients of Tomato Extract is Lycopene Lycopene may be the most powerful carotenoid quencher of singlet oxygen being 100 times more efficient in test tube studies of singlet oxygen quenching action than vitamin E which in turn has….
Lycopene adalah ekstrak dari buah Tomato( Solanum lycopersicum L.). Bahan aktif utama Tomato Extract adalah Lycopene. Lycopene boleh menjadi penghilang karotenoid yang paling berkuasa dari oksigen singlet, yang 100 kali lebih cekap dalam kajian tiub.
No studies provided information about whether lycopene intake may reduce the risk of any of the specific forms of cancer. Based on the above, FDA concludes that there is no credible evidence supporting a relationship between lycopene consumption, either as a food ingredient, a component of food,
Tiada kajian yang memberi maklumat mengenai sama ada pengambilan lycopene boleh mengurangkan risiko mana-mana bentuk tertentu Berdasarkan kanser tersebut, FDA menyimpulkan bahawa tiada bukti yang boleh dipercayai yang menyokong hubungan antara penggunaan lycopene, sama ada sebagai bahan makanan,
Lycopene Side Effects.
Kesan-kesan sampingan Lycopene.
Active Ingredient: Lycopene.
Bahan Aktif: Lycopene.
Food Additive Lycopene.
Makanan tambahan Lycopene.
How to Take Lycopene.
Bagaimana Mengambil Lycopene.
Tomatoes also contain Lycopene.
Tomato- turut mengandungi lycopene.
Tomatoes, which contain lycopene.
Tomato- turut mengandungi lycopene.
Watermelon also contains lycopene.
Tomato- turut mengandungi lycopene.
Grapefruit and tomatoes provide lycopene.
SAYUR-SAYURAN Tomato dan lada mengandungi lycopene.
Lycopene gives tomatoes their red color.
Lycopene memberikan tomato warna kemerahannya.
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