Examples of using Patchouli in English and their translations into Vietnamese
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Colloquial
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Ecclesiastic
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Computer
Development:(Linear/ Average/ Complex) MyQueen opens with an immediate vanillic blast that is soon tempered by the patchouli and iris notes.
P. hortensis, P. heyneasus and P. plectranthoides are all cultivated for their oils and all are known as patchouli oil.
P. hortensis, P. heyneasus and P. plectranthoides are all cultivated for their essential oil, known as patchouli oil.
Lavender, patchouli, ylang-ylang will help to relax, and bergamot,
To complete the signature scent, patchouli and vetiver are infused as a harmony of yin and yang for woody warmth
clove, patchouli or ylang-ylang.
The base note of amber, joined by a chocolate patchouli and light papyrus.
non-sensitizing, but the smell of patchouli oil may be a little persistent for some people
It entwines the elegance of Iris with the strength of Patchouli and the sweetness of a gourmand blend for an incredible scent with depth and complexity.
non-sensitizing but the smell of Patchouli oil may be a little persistent for some people
jasmine, patchouli or Monsieur Kirkdjian,
The woody base is accentuated with vanillic Amber and Patchouli, sparked with a hint of pure Kashmiri Kasthuri Musk, for an intoxicating, enchanting essence of sensual cashmere, of sophistication& elegance.
Essential Oil of Patchouli is extracted by steam distillation of the leaves of the Patchouli plant, whose botanical name is Pogostemon Cablin or Pogostemon Patchouli, depending on the species.
against various staph infections, including patchouli oil, tea tree oil,
The base contains cashmere, patchouli and liquid praline.[4]
non-sensitizing, but the smell of patchouli oil may be a little persistent for some people
Hermes Terre d'Hermes Eau Tres Fraiche is one of the rare scents that uses patchouli, but manages to strike a balance between that element and all the other complementary notes.
When mixed with patchouli oil, grapefruit oil is known to lower cravings and hunger, which makes it
the edible parts of patchouli generally for the tender stem
like woods and patchouli, can be removed to make the fragrance lighter; others, like florals or citrus,